Egg gravy
Egg gravy

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, egg gravy. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egg gravy is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Egg gravy is something which I have loved my entire life.

DIRECTIONS Beat eggs, flour and a little salt. When I cook egg gravy for rice or chapathi, I often tweak the original recipe. I usually do not go for heavy, creamy variety of egg recipes when I make egg gravy for rice.

To begin with this particular recipe, we have to first prepare a few components. You can have egg gravy using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Egg gravy:
  1. Get 2 eggs
  2. Take 50 grams Small onions
  3. Make ready 2 Cinnamons
  4. Take to taste Salt
  5. Take 1 spoon Pepper
  6. Take 5 spoons Oil
  7. Prepare 2 spoons Fennel seeds
  8. Get 1 spoon Kasa kasa
  9. Take 1 spoon Ginger garlic paste
  10. Prepare 1 small tomato
  11. Take 3 Dried red chillies

There are multiple ways to prepare this egg gravy, today I showed you the south style simple egg gravy. Find egg gravy stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Learn how to make delicious Egg Gravy at home with our easy & simple step by step instructions.

Steps to make Egg gravy:
  1. Grind red chillies, fennel seeds,kasa kasa, tomato, cinnamon in a mixie to a fine paste.
  2. In a pan add oil and cook the onions until they become gold brown.
  3. Now add the ginger garlic paste and stir well.
  4. Now after a min, add the mixture that we grinded in the pan.
  5. Cook till the raw smell of the mixture goes off.
  6. Add water according to the liquidity of the gravy.
  7. Break the eggs in the gravy, as still they are in the stove.
  8. Do not stir the egg.
  9. Keep the flame in sim and cook the egg for 5 mins.
  10. Serve hot with white rice, veg fried rice, Chapati,etc.
  11. Make the love of Cooking visible.

Download Egg gravy stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Delicately poached eggs covered in a delicious fennel and curry leaf gravy, this is the egg The list of things the humble egg can transform into are countless. For me, a Kerala style gravy is one of the. A homemade gravy made from the roasting pan drippings, turkey giblets and egg. My Mama always made turkey giblet gravy on the holidays.

So that is going to wrap this up for this exceptional food egg gravy recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!