Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my lovely cod in batter burger bun with tangy seafood sauce 😘. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Battered fish doesn't get much easier than this. If you're looking for a quick protein to put on the table, fried cod is the way to go. The Cajun spice gives the batter a little kick without making it overly spicy, making it a tasty dinner for eaters of all ages.
My lovely Cod in batter burger bun with tangy seafood sauce 😘 is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. My lovely Cod in batter burger bun with tangy seafood sauce 😘 is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have my lovely cod in batter burger bun with tangy seafood sauce 😘 using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My lovely Cod in batter burger bun with tangy seafood sauce 😘:
- Prepare cod in batter cooked in the oven. (burger bun size)
- Prepare Mixed Rocket lettuce
- Make ready Tomato
- Take Toast the insides of the seeded burger bun
- Prepare Cucumber
- Take seafood dressing on each bun
- Make ready little salt
By Good Food team. burger buns , lettuce leaves, sliced tomato and avocado, to serve. Tip the tuna into a bowl and mix with the garlic, ginger, soy sauce and coriander. Burgers for parties using burger buns. Cheesy Stuffed Veggie Burger buttered burger bun is smeared with fiery chilli sauce and then packed with a whole lot of usual burger ingredients like coleslaw, tomato and onion.
Instructions to make My lovely Cod in batter burger bun with tangy seafood sauce 😘:
- Cook the cod in batter. From frozen on 170°C
- Toast the insides of the buns
- On the bottom bun add some of the mixed rocket lettuce. Then the cucumber.
- Next the fish in batter then the tomatoes and salt then the rest of the rocket lettuce.
- Add the seafood sauce on the top bun and close it on top of the pile. Serve Hot with some French fries.
Light and fluffy Homemade Burger Buns are so much better than store bought. Few years back when I discovered my love for baking, I thought I could be a great cake decorator too. You know all those fancy cakes attracted me and so I enrolled myself into cake decorating classes. Välj bland ett stort urval liknande scener. Here's the sweet, tangy, smoky sauce I've worked on and tweaked over the past few months.
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