Dalgona coffee hot version
Dalgona coffee hot version

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, dalgona coffee hot version. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dalgona coffee hot version is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Dalgona coffee hot version is something which I have loved my whole life.

Hello, Dalgona coffee is inspired by the South Korean dalgona candy. Please watch the full video where we have shown how to make HOT DALGONA COFFEE and COLD. Basically, Dalgona coffee is a "creamy coffee" which is making waves on Instagram and TikTok.

To begin with this particular recipe, we must first prepare a few components. You can have dalgona coffee hot version using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dalgona coffee hot version:
  1. Make ready 2 tbsp instant coffee
  2. Get 4 tbsp sugar
  3. Make ready 1 1/2 tbsp hot water
  4. Prepare 2 glass milk

I have shared a beaten coffee recipe on my blog Dalgona coffee is a beverage made by whipping coffee until it becomes creamy and then adding it to chilled milk. It was made popular by Jung Il-woo. The DIY coffee drink – a mixture of coffee, sugar and hot water served on top of cold milk – has become a "thing" among Koreans. However, nothing is more famous than what is called "dalgona coffee," at least in South Korea.

Instructions to make Dalgona coffee hot version:
  1. First in bowl add coffee sugar and water mix it.
  2. Now beat it till it becomes fluffy.
  3. U can use hand beater or whisk but I used spoon 🥄.
  4. For assembling in a glass pour the hot milk 🥛 and then pour 2 tbsps of coffee mixture on it. Prepare another as same process.
  5. Our dalgona coffee is ready to serve.
  6. Enjoy 😊.

The DIY coffee drink – a mixture of coffee, sugar and hot. Dalgona coffee originated from street candy in Korea. Dalgona is toffee placed on a stick. Most seen as a Coffee powder, sugar, and hot water mixed. Then whisked for about four hundred times until they turn foamy.

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