Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, (carrot) gajjar halwa with vanilla fruit custard. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Carrot Halwa Recipe with step by step photos & video. Traditional method of making delicious In some restaurants, they serve a combination of carrot halwa with vanilla ice cream and believe me Serve gajar halwa hot, warm or you can also serve it cold. garnish with some chopped dry fruits while. Carrot Halwa with Custard is a unique, simple and delicious recipe.
(Carrot) Gajjar Halwa with Vanilla Fruit Custard is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. (Carrot) Gajjar Halwa with Vanilla Fruit Custard is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook (carrot) gajjar halwa with vanilla fruit custard using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make (Carrot) Gajjar Halwa with Vanilla Fruit Custard:
- Prepare For (Carrot) Gajar Halwa
- Get 3 big carrots (Grate it will get 1 cup)
- Make ready 1 tsp Desi ghee
- Take 1 cup Milk
- Take 2 tsp Sugar
- Take 1/2 tsp poppy seeds
- Make ready Pinch cardamom powder
- Take For Vanilla Custard
- Make ready 1 1/2 cup Milk
- Prepare 2 tsp sugar
- Make ready 2 tsp vanilla custard powder
- Take For Serving
- Take As needed Chopped dry fruits
- Get As needed Chopped all fresh seasonal fruits
Add grated carrot and condensed milk. (Gajar Ka Halwa). In my favorite TV series, the heroine is pregnant and her handsome hubby in the show wants to give her the best pregnancy When serving carrot halwa for parties or get together, warm carrot halwa can be served with cold vanilla ice cream. Gajar Ka Halwa is a a dessert made with shredded My Mom makes her Gajar Ka Halwa with deep red carrots. She usually would start Some roasted nuts and dried fruits are mixed in along with flavors such as cardamom or saffron. perhaps carrot halwa recipe is my first dessert recipe after i started to cook for my own. i still remember, i had prepared this recipe for my brother for raksha bandhan. while, my brother did not like it, but i loved, perhaps because i had prepared it. gajar ka halwa is.
Steps to make (Carrot) Gajjar Halwa with Vanilla Fruit Custard:
- For Gajjar Halwa: Take a pan on low flame add ghee and grated carrots. Saute it for a min then add milk.
- Let it cooked and get milk half. Than add sugar. And keep stirring
- Than add cardamom powder, poppy seeds and let it get cooked. Once the halwa start releasing ghee the halwa is done. Keep a side and let get cool.
- For Custard: In a small bowl take 3-4 tsp of cold milk and add custard powder. Stir till it get dissolve. Keep a side.
- Now take a milk pan add remaining milk and keep on medium flame. Stir it in middle. Let it get full boil. Add sugar and stir it and keep boiling.
- Now add custard milk to the boiling milk. Continuously stir it and see to it that it doesn't get lumps. Get smooth and thick custard. Off the gas.
- Chop dry fruits. I took only almonds and cashews. Chop all fresh fruits. I took kiwi, promogranate, strawberries, apple, banana, chickoo, grapes.
- Start assembling the custard glass. At the bottom spread the both dry fruits. Place gajjar halwa as second layer. Press it and settle it properly. Pour thick custard on it and refrigerate for 2 hrs.
- Take out from the fridge and place all fresh fruits as u like it. Serve chill and Enjoy the fusion.
Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. Carrot Halwa or Gajar Ka Halwa is popular Indian dessert for party, festival, celebration or in winter. Carrot halwa is best winter dessert specially if you get the North Indian variety of red carrots then it's best to make halwa :) This recipe is my sister recipe where carrot. fruit custard or custard with custard powder. The carrot halwa using condensed milk or milkmaid is made in a traditional method but I have used pressure cooker to soften the carrots.
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