Jeera Aalu- Fried version
Jeera Aalu- Fried version

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jeera aalu- fried version. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Jeera Aloo Recipe - How To Make Jira Alu - How To Prepare Jeera Aloo. Свернуть Ещё. स्वाद की बरसात हो जाएगी चालु जब आप बनाओगे ये आलू Jeera Aloo Recipe l Stir Fry Potato with Cumin Seeds l Cumin Potatoes l Quick and Easy Jeera Aloo. Jeera aalu bahut hi swadist Recipe hai jeera aalu banane ke liye hame chhote chhote aakaar ke aalu, thoda jeera, thodi laal mirch powder,swadanusaar namak.

Jeera Aalu- Fried version is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Jeera Aalu- Fried version is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have jeera aalu- fried version using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jeera Aalu- Fried version:
  1. Make ready 1 Potato …. Large . [ Peel , wash and cut in equal size cubes
  2. Get Oil for deep frying .
  3. Make ready 1 tsp Oil .. .
  4. Make ready 1/2 tsp Jeera cumin seeds / .. .
  5. Get pinch of . hing / asafoteda
  6. Make ready 1/2 tsp chilly Red powder [ Or as you hot as you like … .
  7. Take 1/4 tsp Jeera powder … .
  8. Make ready 1/2 tsp Dhaniya powder … .
  9. Make ready Salt .

I also make another version with coriander powder and asafotida added to the above. Jeera Aloo is a popular Indian dish where potatoes are cooked with cumin seeds! It's vegan and very easy to make with simple The literal translation for this dish is Jeera = Cumin and Aloo = Potatoes so this is Cumin Potatoes and one of the most popular and easiest. Aalu or the potato is one of the most popular and common foods in Nepal.

Steps to make Jeera Aalu- Fried version:
  1. Pat dry the potato cubes and fry until golden brown.
  2. Take them out and keep aside.
  3. In a wok, heat some oil and add the jeera seeds.
  4. Add the hing.
  5. Now add the salt, red chilly powder, turmeric powder and potatoes.
  6. Mix them well.
  7. Once done, add the cumin and dhaniya powder.
  8. Serve with Paratha or bhakri or with dal-chawal :)

It is included in almost every dish and is an essential ingredient in the regular vegetable curry. One of the many and popular ways of preparing aalu is jeera aalu, potato stir fried with cumin. This is how you make it: Ingredients Jeera Aloo. Jeera Aloo Recipe is one of the easiest recipe to prepare, especially when there is a lack of time. It goes very well with roti.

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