Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baby potatoes with roquefort, green peppers & ham. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baby potatoes with roquefort, green peppers & ham is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Baby potatoes with roquefort, green peppers & ham is something that I have loved my whole life.
If using Yukon Gold, peel only if you wish. Slice in half, then slice each half into quarters. Add peppers and onion to potatoes.
To get started with this recipe, we must prepare a few ingredients. You can have baby potatoes with roquefort, green peppers & ham using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baby potatoes with roquefort, green peppers & ham:
- Take 250 g baby potatoes
- Make ready 50-75 g roquefort cheese
- Get 2 midsized green peppers
- Get 100 g diced ham
- Get 250 g low fat cream
Combine with cracked cloves of garlic. Coat potatoes and garlic with extra-virgin oil and season with rosemary, salt and pepper. The recipe teaches you how to cook Sautéed Potato Green Pepper and Eggplant (Di San Xi'an), which is a representative northeastern Chinese home-style dish. If you follow this recipe to cook, the potato and eggplant would taste soft inside but crispy outside, while the green pepper adds extra color.
Instructions to make Baby potatoes with roquefort, green peppers & ham:
- Boil the baby potatoes till they got softened.
- Melt the roquefort with the cream.
- Slice the green peppers into thin stripes an fry them 2-3 min in a pre heated pan.
- Add the green peppers and the baby potatoes to the cream with roquefort. Keep frying for 3-4 min. Let it rest for 5 min.
- Fry the ham till crispy. Serve the potatoes and add the ham on top.
- Enjoy!!
I have not yet met a person who does not like fried potatoes. This is a very simple potato fry thats made with baby potatoes. There are very few ingredients in this recipe. Here is how to do an awesome baby potato fry. Making my baby's food is now my new obsession 🙂 Quick question, what spices can I add with this recipe?
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