Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, coconut burfi - a microwave recipe. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Coconut Burfi - a microwave recipe is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Coconut Burfi - a microwave recipe is something that I have loved my whole life. They are nice and they look fantastic.
Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. Coconut burfi recipe with video & step by step photos. Coconut burfi is a delicious south Indian Sweet recipe made with coconut, sugar, milk and.
To get started with this recipe, we must first prepare a few ingredients. You can have coconut burfi - a microwave recipe using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Coconut Burfi - a microwave recipe:
- Make ready 1 cup Coconut Desiccated -
- Make ready 1 cup Sugar -
- Prepare 1/2 cup Water -
- Get 2 tsps Butter Clarified -
- Get 1 tsp Cardamom powder -
- Take 2 tsps Rava -
Warm the milk first in the microwave or stove top. In a bowl, take the desiccated coconut and mix. Grease a plate and pour the coconut burfi into it. Cut it into your desired shape.
Instructions to make Coconut Burfi - a microwave recipe:
- In a microwavable bowl, mix the sugar and water and cook on high for 10mins. Make sure you stir in between so that the sugar syrup will be in a string consistency
- While this is happening, roast your rava
- After the 10 mins, add the dessicated coconut, cardamom powder, clarified butter and the roasted rava and cook for 10mins again on high, by stirring in between (I did it between 2.5-3mins)
- The coconut burfi mixture will start to thicken. Once done, pour it on a greased plate and let it cool
- Once cool, cut the burfi into any shape you like
- Serve!
Let it cool for sometime and take it out without breaking the shape. Here is delicious Coconut burfi is ready to serve. Stove Top Method Coconut burfi / thengai burfi is very easy to make and only with few ingredients. Easy step by step photos method, without sugar syrup consistency. I wonder why I have not attempted to make this before.
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