Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, nigerians rock buns. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Nigerians rock buns is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Nigerians rock buns is something which I’ve loved my entire life. They are nice and they look wonderful.
Nigerian Buns is quite easy to make. Here's an easy to follow recipe for you. How to make Nigerian rock and crunchy buns.
To get started with this recipe, we must prepare a few components. You can have nigerians rock buns using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Nigerians rock buns:
- Prepare Flour
- Make ready Sugar
- Prepare Baking powder
- Prepare Milk
- Take salt
- Take Egg
- Prepare Oil for frying
- Make ready Butter
Nigerian buns are typical Nigerian street food. Growing up, I don't recall ever visiting anyone and For those of us living outside Nigeria though, we do get those cravings for buns. It is not as simple as. This recipe shows how to Make Nigerian Buns without dairy or eggs, and with a touch of spice, they're fluffier, taste so much better and are hard to resist!
Steps to make Nigerians rock buns:
- Mix together the dry ingredients and form a dough kept aside allow the mixture set then roll out ur balls and than deep fry in hot oil on low heat enjoy with tea or juice.
Nigerian Buns require a level of mastery that puff puff doesn't require, if you don't get it right the first time, please don't give up. I can proudly say it took me this LONG to perfect (used lightly here) my. Despite their name, these buns aren't like rocks. They are tender, lightly spiced and packed full of fruity goodness. Enjoy with a big mug of tea.
So that’s going to wrap it up for this exceptional food nigerians rock buns recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
