Fusion Garlic Butter Pasta
Fusion Garlic Butter Pasta

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, fusion garlic butter pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

It's my love letter to fusion pasta. You'll never guess the SECRET ingredient 🤫Japanese Garlic Butter Fried Rice Directions: -In spice mixer,add yogurt,garlic paste,dried parsley,cumin powder,salt,lemon juice,tandoori masala, cooking oil and grind well. -In a bowl,add.

Fusion Garlic Butter Pasta is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Fusion Garlic Butter Pasta is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook fusion garlic butter pasta using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fusion Garlic Butter Pasta:
  1. Get thin spaghetti
  2. Prepare garlic, sliced thin
  3. Prepare extra virgin olive oil
  4. Take red chilli flakes
  5. Take unsalted butter
  6. Prepare tamari or shoyu
  7. Get oyster sauce
  8. Take Italian parsley, washed, leaves removed, chopped
  9. Get pasta water
  10. Take grated parmesan cheese

It's a crowd pleaser that makes a great week-night dinner. Quick recipe for the best garlic butter shrimp pasta, an incredibly tasty "scampi" with sauteed shrimp in a spicy garlic butter sauce with tomatoes. ingredients for garlic butter shrimp pasta. This quick recipe comes together so fast it's worth getting all your ingredients lined up before you get started. Add the tomatoes, garlic, butter and chili to the pan and stir.

Steps to make Fusion Garlic Butter Pasta:
  1. Bring a pot of water to a boil and cook spaghetti as you prefer. Do not salt the water.
  2. Heat olive oil in a sauté pan on low to medium heat. Add garlic and sauté lightly until just golden.
  3. Add red pepper flakes and sauté briefly.
  4. Add butter to the pan and deglaze.
  5. Add pasta water and heat to combine flavors.
  6. Add tamari and oyster sauce. Heat and stir to combine flavors.
  7. Drain pasta and reserve 1/2 cup pasta water just in case it is needed. Add drained pasta to the sauté pan and combine and heat until sauce is adhering to the spaghetti and glistening.
  8. Add chopped parsley and combine until just wilted.
  9. Divide into pasta bowls, top with parmesan cheese and serve.

Garlic Butter Pasta - a butter-y pasta dish filled with green and red peppers, carrots, olives, cheese and Parsley. It's so simple and so flavorful! It's the most delicious buttery pasta! I love it so much, I decided to make my own copycat recipe. This Garlic Butter Pasta is filled with chunks of carrots.

So that is going to wrap this up with this exceptional food fusion garlic butter pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!