Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, kale with canadian bacon. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kale with Canadian Bacon is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Kale with Canadian Bacon is something that I have loved my whole life. They are nice and they look fantastic.
Supercook clearly lists the ingredients each recipe uses, so you can find It uses liquid smoke, parmesan, onion, cannellini, bell pepper, bay leaf, celery, kale, canadian bacon, olive oil, parsley, thyme, chicken broth, carrot, rosemary, tomato, garlic. Everyone loves butternut squash and kale. And the toasted pine nuts add a nice, little crunch.
To begin with this recipe, we have to first prepare a few ingredients. You can have kale with canadian bacon using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kale with Canadian Bacon:
- Make ready 1/4 pound Canadian bacon see my recipe
- Take 1 pound chopped frozen kale
- Get 1-1/2 cups water
- Prepare To taste salt
When the bacon is ready, use a slotted spoon to transfer it to a paper towel-lined plate; set aside. Add soup and sour cream to pan. Cook until hot but not boiling, stirring To make ahead, prepare recipe as directed, reserving bacon garnish. The Best Canadian Bacon Recipes on Yummly
Steps to make Kale with Canadian Bacon:
- Add the kale with the water to a pot.
- Cube the bacon. Now if you don't have Canadian bacon, substitute with ham.
- Add to the kale. Cook till you get the kale to the desired tenderness. Add salt if needed to taste. Serve I hope you enjoy!!!!
Puffy Omelet With Canadian Bacon Filling, Canadian Bacon Pizza, Baked Egg With Canadian Bacon, Tomato And Potatoes. pineapple, crust, bacon, kale, shredded mozzarella cheese, pizza sauce. Fry the bacon until crisp then drain on paper towels. Bring the mixture to a boil then add the chopped kale and half of the butter. Add kale, bacon, avocado, and almonds; toss to mix. Most kale salads that appeal to me are drizzled with a hot oil to wilt the kale slightly and then sprinkled with a light dusting of finely shredded cheese.
So that’s going to wrap this up with this exceptional food kale with canadian bacon recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
