Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried jalapeno coins (bottle caps). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Jalapeno Bottle Caps are battered and fried jalapeno pepper slices. They resemble bottle caps when they are cooked, hence the name. How to Make Jalapeno Bottle Caps (Fried Jalapeno Slices) - The Recipe Method.
Fried Jalapeno Coins (Bottle Caps) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Fried Jalapeno Coins (Bottle Caps) is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have fried jalapeno coins (bottle caps) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Jalapeno Coins (Bottle Caps):
- Get 6-8 jalapenos
- Prepare 1 cup flour
- Prepare 1/2 bottle light beer
- Get 2 eggs
- Prepare 1 tsp. garlic powder
- Take 1 tsp. paprika
- Make ready 1/2 tsp. black pepper
- Take 4 cups vegetable oil
You have the crunchiness of the deep fried batter on the outside and your prize is in the middle of each bite! And in this case, it's fresh sliced jalapenos dipped in a buttermilk/cornmeal batter and deep fried to perfection- known as Jalapeno Bottle Caps! Crispy, fried, beer battered slices of jalapeno. With a sweet, Thai dipping sauce.
Steps to make Fried Jalapeno Coins (Bottle Caps):
- Heat oil in large pot until hot. 🔥 Coin jalapenos and set aside.
- Add flour, egg and seasonings to bowl and combine; mixture with be thick.
- Slowly add in beer and mix until well blended.
- Place coins in batter mixture and drop one at a time in small batches into hot oil for 30 seconds or so, flipping over to equally brown both sides. Drain on paper towel. Enjoy!
Make your own crispy, crunchy, restaurant style battered and fried jalapeno bottle caps (fried jalapeno pepper slices) at home. While the oil heats up, combine the fry mix with the beer, stirring until smooth. The Jalapeno Bottle Caps consisted of fresh jalapeno slices that were battered, fried and then coasted in the chain's signature 'Fuzzy Dust.' These fried jalapenos are actually very light. They get a gentle dusting of flour and then dive for a brief, but very impactful swim in hot cooking oil. From there they emerge softened and encased in the most delightfully crispy thin coating, eager to absorb any kind of flavored salt you are willing to sprinkle over.
So that is going to wrap it up for this exceptional food fried jalapeno coins (bottle caps) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
