Fried Jalapeno Coins (Bottle Caps)
Fried Jalapeno Coins (Bottle Caps)

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried jalapeno coins (bottle caps). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Jalapeno Coins (Bottle Caps) is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Fried Jalapeno Coins (Bottle Caps) is something that I have loved my whole life.

Jalapeno Bottle Caps are battered and fried jalapeno pepper slices. They resemble bottle caps when they are cooked, hence the name. How to Make Jalapeno Bottle Caps (Fried Jalapeno Slices) - The Recipe Method.

To get started with this recipe, we have to first prepare a few components. You can cook fried jalapeno coins (bottle caps) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Jalapeno Coins (Bottle Caps):
  1. Prepare 6-8 jalapenos
  2. Prepare 1 cup flour
  3. Take 1/2 bottle light beer
  4. Take 2 eggs
  5. Make ready 1 tsp. garlic powder
  6. Make ready 1 tsp. paprika
  7. Get 1/2 tsp. black pepper
  8. Take 4 cups vegetable oil

You have the crunchiness of the deep fried batter on the outside and your prize is in the middle of each bite! And in this case, it's fresh sliced jalapenos dipped in a buttermilk/cornmeal batter and deep fried to perfection- known as Jalapeno Bottle Caps! Crispy, fried, beer battered slices of jalapeno. With a sweet, Thai dipping sauce.

Instructions to make Fried Jalapeno Coins (Bottle Caps):
  1. Heat oil in large pot until hot. šŸ”„ Coin jalapenos and set aside.
  2. Add flour, egg and seasonings to bowl and combine; mixture with be thick.
  3. Slowly add in beer and mix until well blended.
  4. Place coins in batter mixture and drop one at a time in small batches into hot oil for 30 seconds or so, flipping over to equally brown both sides. Drain on paper towel. Enjoy!

Make your own crispy, crunchy, restaurant style battered and fried jalapeno bottle caps (fried jalapeno pepper slices) at home. While the oil heats up, combine the fry mix with the beer, stirring until smooth. The Jalapeno Bottle Caps consisted of fresh jalapeno slices that were battered, fried and then coasted in the chain's signature 'Fuzzy Dust.' These fried jalapenos are actually very light. They get a gentle dusting of flour and then dive for a brief, but very impactful swim in hot cooking oil. From there they emerge softened and encased in the most delightfully crispy thin coating, eager to absorb any kind of flavored salt you are willing to sprinkle over.

So that’s going to wrap it up with this exceptional food fried jalapeno coins (bottle caps) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!