Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, khus juice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
What is khus - khus is beautifully fragrant cooling herb. Many of us get confused between khus and khus khus. whereas khus are fragrant grasses that are of the kinds like lemon grass and citronella. Khus Khus is widely used in three applications.
Khus juice is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Khus juice is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have khus juice using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Khus juice:
- Make ready 60-70 grm khus grass
- Take 1 teaspoon lemon juice
- Take 4 mint leaves
- Make ready 2 lemons
- Get 1 pinch black salt
- Take 1 \2 cup water
- Prepare 3 ice cubes
On "Screw Juice," Chicago native Juice WRLD sings a slow moving track about his difficulties with love. Dropping references to drugs and cuts, Juice continues the theme of Legends Never Die to. A wide variety of khus khus options are available to you, such as supply type, scent, and feature. It is also used for its cooling purpose and used to flavour traditional juice or Sharbat.
Instructions to make Khus juice:
- For making the khus lemonade, blend khus grass, lemon juice, mint leaves, black salt and water in a blender. - Step 2 / 3 - Check if everything is properly blended. If done, pour the lemonade in a glass and add ice cubes. - Step 3 / 3 - Garnish with lemon wedges and serve chilled.
Made with the goodness of Khus syrup, lemon juice and mint juice, this healthy amalgamation will not only quench your thirst, but at the same time it will keep heatstrokes at bay. Khus Syrup is a dark green syrup with a sweet, woodsy flavour and scent. It is made from an extract from the roots of vetiver grass (Vetiveria zizanoides), aka "khus" grass. This extract, called "Khus Essence", is added to a sugar, water and citric acid syrup. Khus Cooler Recipe - First let me wish my fellow readers a very happy new year.
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