Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, salmon loaf. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Salmon Loaf. this link is to an external site that may or may not meet accessibility guidelines. Salmon loaf with white mushroom sauce: Make the salmon loaf as instructed. While it is baking, prepare the mushroom sauce.
Salmon Loaf is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Salmon Loaf is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook salmon loaf using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Loaf:
- Get Salmon
- Get Ginger paste
- Take Garlic paste
- Get medium potato, boiled and mashed
- Get large eggs
- Prepare Sour cream
- Get Heavy cream
- Make ready Ghee
- Get Kabab masala
- Take Onion medium, Fried and crushed
- Take Spinach chopped
- Prepare Parsley chopped (or substitute with cilantro)
- Take White pepper powder
- Take Green chillies chopped
- Make ready Salt
See more ideas about Salmon loaf, Fish recipes and Salmon recipes. This salmon loaf recipe has been in my family for generations. It is a great fall back supper or lunch when you haven't had time to. I have made a lot of salmon loaves,and this is the best I have found.
Instructions to make Salmon Loaf:
- Boil the fish and debone it. Keep the flesh aside.
- Combine all the ingredients in a food processor till incorporated. Preheat the oven at 180 degree.
- Grease a loaf pan and line it with parchment paper.
- Put the fish mixture in the greased pan and brush the top with Olive oil. Bake for 45-50 mins.
- Once baked, increase the temperature to 200 degrees and broil for another 20 mins. Cool completely before slicing.
- Once cooled slice the pieces and shallow fry in butter before serving. Enjoy!
Haven't had any complaints,so I keep making it. First, I figured that the vegetables were chopped too coarsely. This salmon loaf recipe is just like the classic meat loaf. It uses mushroom soup which makes the dish a delicious and moist one. Last week, I found a new way to use them: this salmon loaf.
So that’s going to wrap this up for this exceptional food salmon loaf recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
