Mandie's Parsley Potatoes
Mandie's Parsley Potatoes

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mandie's parsley potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Boiled potatoes get an infusion of butter and parsley to make this super easy, three-ingredient side dish. These Parsley Potatoes are a super simple dish to make. You only need potatoes, butter, parlsey, salt, and pepper.

Mandie's Parsley Potatoes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Mandie's Parsley Potatoes is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook mandie's parsley potatoes using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mandie's Parsley Potatoes:
  1. Make ready Real salted Butter or Margrine if you prefer
  2. Take white sliced potatoes
  3. Prepare chopped parsley

My mom would sprinkle some parsley on our soups or. Parsley potatoes is a popular side dish that can be found in residential kitchens as well as restaurants. Fine dining establishments and casual crab shacks often serve these potatoes on the menu. Combine potatoes and parsnips in large saucepan, cover with water, and bring to boil.

Instructions to make Mandie's Parsley Potatoes:
  1. Grab your can of potatoes open the can and drain the water out, then pour into a flat pan. Like a frying pan ect.
  2. Grab your stick of butter and place it into the middle of the pan spreading out the potatoes in the middle. You want the butter to be touching the bottom.
  3. Get your parsley and spread it over top of the potatoes make sure all potatoes are covered but not too thick.
  4. Lastly simmer on med for 10 minutes till starts to boil then simmer on low stirring occasionally until butter has fully absorbed the potatoes. They will look a little yellowish. And enjoy!

Parsley or garden parsley (Petroselinum crispum) is a species of flowering plant in the family Apiaceae that is native to the central and eastern Mediterranean region. Boiled potatoes with parsley is one of the best potato recipes ever. Pierce potatoes with a fork to allow steam. Stir in the chopped parsley and chives. If new potatoes are not available, use any small red potatoes.

So that is going to wrap it up for this exceptional food mandie's parsley potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!