Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mangalore buns. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mangalore buns recipe With step by step photos. Mildly sweet fried bread made with mashed banana, flour and sugar. These sweet banana pooris or Mangalore banana buns as they are known is a.
Mangalore buns is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Mangalore buns is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook mangalore buns using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mangalore buns:
- Get Banana
- Make ready Sugar
- Prepare Curd
- Get all purpose flour (Maida)
- Make ready Salt
- Get cumin (Jeera )
- Get Baking soda
- Make ready Ghee
- Get Oil for frying
We already have Traditional Mangalore buns which calls for Maida and baking soda. This recipe video we have is healthier version of the same using whole. Mangalore buns or banana buns recipe explained with step by step pictures and a video. "Mangalore buns" or "buns" is a popular breakfast and tea time snack in Udupi-Mangalore region of Karnataka. Mangalore Buns (Banana Poori with Cumin).
Instructions to make Mangalore buns:
- Firstly in a big bowl add
- Peeled banana, jeera, sugar, salt, curds and mix well with a beater then add half the quantity of maida and mix again, then add rest of the maida and mix well to form a dough, you can add more maida if it doesn't form a dough consistency..
- Then cover it with a cloth and leave it aside for an hour
- Now make equal balls. Roll them with a rolling pin, just like we make puri's.
- Fry them one by one on both the sides Serve hot with coconut chutney.
Sweet and spicy pancakey doughnuts made with Transfer the buns to the prepared baking sheet with a slotted spoon or spider, and repeat with the. Mangalore Buns, also known as banana buns is an iconic breakfast and tea time snack of Mangalore. The buns are made using maida (refined flour), over ripe bananas and are flavoured. Mangalore buns are famous and familiar in Mangalore and udupi region. Buns or Banana pooris are mostly available in almost all the restaurants in Mangalore and Udupi regions.
So that’s going to wrap it up with this special food mangalore buns recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
