Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ragi, oat buns with sweet potato, plum patty. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Ragi, oat buns with sweet potato, plum Patty is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Ragi, oat buns with sweet potato, plum Patty is something that I have loved my entire life.
Onion Pakoda Recipe is a crispy Snacks. Sweet potatoes add a bit of sweetness to these light, tender, and delicious sweet potato buns from Chef John. They're perfect for grilled burgers–or turkey Mash sweet potatoes with a potato masher.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ragi, oat buns with sweet potato, plum patty using 27 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Ragi, oat buns with sweet potato, plum Patty:
- Make ready For Buns;
- Make ready whole wheat flour
- Prepare Ragi Flour (Finger Millet)
- Get Oat flour
- Take Sesame seeds (Til seeds)
- Make ready luke warm milk
- Make ready honey
- Get active dry yeast
- Make ready Salt,
- Make ready white butter
- Take sugar
- Take milk powder
- Prepare Ingredients for the Patty
- Make ready sweet potato big size
- Make ready fresh plum chopped
- Make ready onion chopped
- Take spinach chopped
- Get cabbage chopped
- Get soaked sago ( sabudana
- Get carrot chopped
- Take green garlic
- Make ready bread crumbs
- Take lettuce leaves
- Prepare cheese slices
- Prepare mayonnaise
- Take mozzarella cheese
- Make ready Salt, pepper and chilly
Vada is a spicy potato mixture coated with gram flour batter and deep fried. This is a very popular dish for people in Mumbai, it's often sold by road side vendors. Dip the potato patties into the batter one at a time, making sure the patties are completely covered by the batter. Potato buns atau potato bread ini sudah lama saya buat dan ini bukan yang pertama kalinya.
Steps to make Ragi, oat buns with sweet potato, plum Patty:
- In a bowl take 3/4 cup of warm milk, add in the sugar and yeast to the water and stir well. Keep aside for 10 mins to frothy.
- In a large bowl; add in the whole wheat flour, the oat flour, sesame seeds, and some salt to taste. Mix all the dry ingredients together
- Next slowly add in the yeast water, melted butter and the honey and knead until all the flour is combined.
- Coat the dough with a tablespoon of olive oil. Cover the dough and let it rest in a warm place until doubled in size, about 2 hours.
- We will first preheat the oven to 180°C. Make sure the oven is preheated for at least 10 minutes.
- Now bake these buns at 180° in preheated oven for 10-15 min. Take them out and cover with kitchen towel, let it cool.
- For patty; Take every ingredients of patty in a bowl mix well, make the patties out of it and shallow fry in a pan till golden brown colour.
- Cut the buns into half and roast in hot pan with butter, apply some mayonnaise, cheese slice, cucumber, onion, lettuce and finally the patty. Serve this healthy burger to your kids.
Sweet potatoes are a bit too starchy for my husband and me. But sweet potatoes do have some benefits, and my kids really like these patties - they are one of their favorite side dishes. How to make sweet potato patties. Scroll down to the recipe card for the detailed instructions. This sweet potato patties recipe is one of my favorites.
So that is going to wrap this up for this special food ragi, oat buns with sweet potato, plum patty recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
