Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet n sour pork chops with parsley potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
sweet n sour pork chops with parsley potatoes is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. sweet n sour pork chops with parsley potatoes is something which I’ve loved my entire life. They are fine and they look fantastic.
One of my favourite standby pork chop recipes! Nutrition per serving including potatoes, assuming this is made with trimmed pork cutlets as pictured. Sweet and sour pork chops mashed potatoes with herbs poached eggs on red wine.
To get started with this recipe, we have to prepare a few ingredients. You can cook sweet n sour pork chops with parsley potatoes using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make sweet n sour pork chops with parsley potatoes:
- Make ready boneless pork chops
- Make ready La Choy soy sause
- Prepare apple jelly
- Prepare La Choy sweet n sour sause
- Make ready onion salt
- Get whole potatoes drained
- Take butter
- Make ready white pepper
- Get parsley flakes
Tender, Juicy Pork Chops in a deliciously sweet and sour yummy sauce. Tenderize Pork Chops: Use the backend of a heavy knife or meat tenderizer to pound both sides of pork chops with all your might (see below photos as reference). Try this Sweet 'n' Sour Pork Chops recipe, or contribute your own. Sweet and Sour Pork is a Cantonese dish (咕嚕肉 or gū lō yuk) where tender pieces of pork are deep fried until crispy and then stir fried with vegetables and pineapple in a sweet and sour sauce.
Steps to make sweet n sour pork chops with parsley potatoes:
- put pork chops In pan with enough water to cover pork chops, add apple jelly, shake soy sauce in water till it discolors. add sweet n sour sauce, shake in a little parsley. cook on medium till it gels up.
- In another pan pour in potatoes, add butter, white pepper shake parsley flakes on potatoes until covered cook on medium till potatoes are warm or until the butter is all cooked, if you wish it a bit more spicy add more pepper but be careful it can get hot
- forget to say shake onion salt on pork chops while cooking!
Its characteristic orange-red color comes from ketchup, which makes it especially appealing to kids and. After you make these sweet and sour pork chops for the first time, you can experiment with the sauce ingredients to customize it to your own liking-more You can usually find thinly sliced pork chops at your grocery store, and there is no special preparation needed. If your grocery store doesn't have. This is a DELICIOUS way of serving pork chops, and the sauce should act as a gravy over white rice, wide egg noodles or mashed potatoes. Combine sour cream and flour and pour it over the chops.
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