Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baigan ka bharta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
We simply love this baingan ka bharta due to its simplicity and taste. I have learned this authentic Punjabi recipe from my mom-in-law who makes excellent Punjabi food. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish.
Baigan ka Bharta is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Baigan ka Bharta is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook baigan ka bharta using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baigan ka Bharta:
- Make ready 1 baigan/brinjal/eggplant, roasted and mashed
- Prepare as required coriander leaves
- Take 2 tomatoes chopped
- Make ready 2 onions chopped
- Make ready 1 tbsp Garlic Paste
- Make ready 1/2 tbsp ginger paste
- Prepare 1-2 green chillies
- Prepare As per taste salt
- Take 2 tbsp oil
- Take 1/2 tsp kashmiri red chilli powder
- Prepare 1 tsp cumin seeds
- Get 1 tsp coriander powder
- Take 1/2 tsp hing
- Take 1/2 tsp garam masala
Easy baingan bharta recipe with step by step photo. Baingan bharta in oven & microwave. Baingan Bharta Recipe: Eggplant Recipe: A sure shot hit at home, this Baingan (eggplant) ka Bharta recipe is quick, easy and too delicious to ignore! According to Wikipedia, Baingan ka bharta is a part of both national cuisines India and Pakistan.
Steps to make Baigan ka Bharta:
- In kadaai, heat 2 tbsp of oil then add cumin seeds and hing.
- Add onions, saute them till they change the colour.
- Then add green chillies, ginger garlic paste and stir constantly.
- Now add tomatoes. Cook them till they become mushy.
- Add red chilli powder, coriander powder, garam masala and salt and mix.
- Now add in roasted and mashed baigan. Mix and mash until it becomes well combined.
- Sprinkle some chopped coriander leaves. Baigan ka bartha is ready.
Bharta comprises of minced vegetables and eggplant. In this eggplant is cooked on charcol or direct.. Baingan Ka Bharta - Healthy living starts with healthy eating, so replace your unhealthy diet with Baingan Ka Bharta - Don't underestimate your cooking skills and surprise yourself and your family. This easy baingan bharta recipe is going to be a hit at home! I'm a massive baingan bharta snob because there is nothing appetizing about pulpy eggplant or baingan. (Baingan ka bhurtha, Baingan da bhurtha, Wangyacha bharit).
So that’s going to wrap this up with this special food baigan ka bharta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!