Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, baigan ka bharta. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baigan ka bharta is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Baigan ka bharta is something that I’ve loved my whole life.
We simply love this baingan ka bharta due to its simplicity and taste. I have learned this authentic Punjabi recipe from my mom-in-law who makes excellent Punjabi food. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish.
To begin with this recipe, we have to first prepare a few ingredients. You can cook baigan ka bharta using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baigan ka bharta:
- Prepare 1 baigan/Brinjal/eggplant, roasted and mashed
- Get leaves As required Coriander
- Take 2 onions chopped
- Make ready 1 tbsp garlic paste
- Make ready 1/2 tbsp ginger paste
- Make ready 1-2 green chillies
- Take As per taste salt
- Get 2 tbsp oil
- Prepare 1/2 tsp Kashmiri red chilli powder
- Get 1 tsp cumin seeds
- Take 1 tsp coriander powder
- Get 1/2 tsp hing
- Make ready 1/2 tsp garam masala
Easy baingan bharta recipe with step by step photo. Baingan bharta in oven & microwave. Baingan Bharta Recipe: Eggplant Recipe: A sure shot hit at home, this Baingan (eggplant) ka Bharta recipe is quick, easy and too delicious to ignore! According to Wikipedia, Baingan ka bharta is a part of both national cuisines India and Pakistan.
Steps to make Baigan ka bharta:
- In kadaai, heat 2 tbsp of oil then add cumin seeds and hing.add onions,saute them till they change the colour.then add green chillies, ginger garlic paste and stir constantly.
- Add red chilli powder, coriander powder, garam masala and salt and mix.
- Now add in roasted and mashed baigan.mix and mash until it becomes well combined.
- Sprinkle some chopped coriander leaves.baigan ka bartha is ready. Serve hot.
Bharta comprises of minced vegetables and eggplant. In this eggplant is cooked on charcol or direct.. Baingan Ka Bharta - Healthy living starts with healthy eating, so replace your unhealthy diet with Baingan Ka Bharta - Don't underestimate your cooking skills and surprise yourself and your family. This easy baingan bharta recipe is going to be a hit at home! I'm a massive baingan bharta snob because there is nothing appetizing about pulpy eggplant or baingan. (Baingan ka bhurtha, Baingan da bhurtha, Wangyacha bharit).
So that’s going to wrap it up with this special food baigan ka bharta recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
