Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, palak corn burger/whole wheat homemade buns. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Palak Corn Burger/Whole wheat homemade buns is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Palak Corn Burger/Whole wheat homemade buns is something which I have loved my whole life.
Dairy-free recipe for Homemade Whole Wheat Burger Buns. Soft and delicious with white whole wheat flour, olive oil, honey, egg, salt and yeast. Click here to PIN Homemade Whole Wheat Hamburger Buns!
To get started with this recipe, we have to prepare a few components. You can cook palak corn burger/whole wheat homemade buns using 33 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Palak Corn Burger/Whole wheat homemade buns:
- Take Palak and Corn Tikki :
- Take boiled palak puree
- Take crushed corn
- Get boiled potatoes
- Take cornflour
- Make ready bread crums
- Take garam masala
- Take red chilli powder
- Prepare Salt
- Take cumin powder
- Prepare black pepper
- Take maida/1tbsp cornflour for thick paste
- Make ready Bread crumbs to coat at end
- Make ready Oil for frying
- Take Burger Buns :
- Take All purpose flour
- Prepare yeast
- Take sugar
- Prepare salt
- Prepare butter
- Make ready cooking oil
- Get warm milk
- Get water
- Get milk powder
- Make ready Salsa :
- Get sliced green capsicum
- Get sliced yellow capsicum
- Get sliced red capsicum
- Take sliced onion
- Make ready capsicum
- Make ready sliced tomatoes without seeds
- Make ready Cheese for burger
- Prepare Any type of mayonise to apply
Soft with a tender crust that melts in the mouth with the burger. That is what these soft whole. This recipe shows you how to make Homemade Whole Wheat Burger Buns. Just follow the recipe exactly and you will end up with a great product.
Steps to make Palak Corn Burger/Whole wheat homemade buns:
- Let's Start with Palak and corn Tikki, mix all the above ingredients and form a good mixture to form a tikki of that mixture and keep it aside. Now take 2tbsp maida and 1tbsp cornflour then add some water into it and form a semi-thick paste, also take bread crumbs into another plate. Now dip tikki in this maida mixture and coat with bread crumbs. Repeat this process for two times for very tikki. Now heat up the oil for frying and gently fry all this tikkis and the tikkis are ready.
- For burger buns you can also use readymade ones if you want to. Now take a bowl add add yeast and little bit of water then mix it well and keep it aside for 10 minutes for it to get activate. After 10 mins take another bowl and add all purpose flour, salt, yeast and knead it to a dough. Keep the dough aside for 20 min to let it rise and after 20 mins knead it again then give it a shape and transfer it to a baking tray and bake it.
- For salsa either placing raw vegetable directly into the burger, try it this way it is amazingly good. Here mix all the above ingredients in a bowl add some salt, black pepper, jeera powder, lemon juice, coriander. Mix all this properly and keep it aside.
- Merging all the elements, take your burger bun. Cut into half and toast with butter on a pan, apply any mayonise you want and put some salsa on it. Keep your burger tikki then add some grated cheese and cover it and you can serve with some salsa on side.
- Note- Check steps for making buns
Once the buns are ready, grease them with olive oil and keep them covered with a damp muslin cloth till you are ready to make those yummy burgers. Homemade Burger Buns are easy whole wheat burger buns lightly sweetened with honey. They're guaranteed to elevate your next burger! A few weeks ago I made homemade whole wheat burger buns for the first time, and I've already made them again. Homemade Whole-Wheat Hamburger Buns Why buy hamburger buns when you can make your own?
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