Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, my asparagus & smoked haddock + poached egg on briochetoasted.😘. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘 is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘 is something which I’ve loved my entire life.
These tasty asparagus spears are so simple to make. I've made these in the oven before, but using the Air Fryer makes it even quicker and easier. Video for Humpasaur Jones - My Asparagus video by mr. conformist.
To get started with this recipe, we have to first prepare a few ingredients. You can have my asparagus & smoked haddock + poached egg on briochetoasted.😘 using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘:
- Prepare 10 Asparagus Spears
- Take 1 tbls White Wine vinegar
- Prepare 2 Free Range Eggs
- Get 100 g Butter
- Get Juice from 2 Lemons
- Take 2 Tbls Chopped Fresh Chives
- Take 2 slices Brioche Bread toasted
Asparagus is one of the first crops of spring harvest. Here's everything you need to know about growing asparagus, whether you start from seed or spear. Roasted Asparagus is one of the simplest, most delicious ways to easily cook asparagus in the oven. Asparagus should have a bright green color.
Instructions to make My Asparagus & Smoked Haddock + Poached Egg on BriocheToasted.😘:
- Steam the asparagus with the Haddock over plenty of boiling water -3-4 Minutes.
- Bring a saucepan of salted water and add the white wine vinegar. Whisk to make a whirl pool. Once its settled crack the egg in the middle simmer for 2-3 Minutes, remove and keep warm. Repeat this with the other egg.
- Melt the butter in a saucepan and stir in the fresh cut Chives and lemon juice
- Pile the spears of asparagus on each Toasted Brioche bread. Top with the poached egg then spoon on the butter sauce.
- Then the egg and the butter sauce
- Serve warm and enjoy.
The tips should be colorful and look healthy. Asparagus is my favorite brunch vegetable! If I can't plant my asparagus right away, how do I store them? No, grass will compete for nutrients and moisture. Asparagus perform best with clean cultivated bare soil.
So that is going to wrap this up for this special food my asparagus & smoked haddock + poached egg on briochetoasted.😘 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
