Grilled Steaks with Compound Spread
Grilled Steaks with Compound Spread

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, grilled steaks with compound spread. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Grilled Steaks with Compound Spread is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Grilled Steaks with Compound Spread is something that I have loved my entire life.

This recipe for broiled or grilled strip steak topped with compound butter is one of the classic steak preparations and one of the simplest. But see below for variations on the classic compound butter. Alternately, you can serve this steak with a classic Béarnaise sauce.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook grilled steaks with compound spread using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Steaks with Compound Spread:
  1. Prepare Spread
  2. Take softened ghee
  3. Get chopped chives
  4. Get granulated garlic powder
  5. Prepare granulated onion powder
  6. Make ready ground Hungarian paprika
  7. Take chopped parsley
  8. Make ready ground black pepper
  9. Get marjoram
  10. Get The grill
  11. Take top sirloin steak
  12. Prepare extra virgin olive oil divided
  13. Prepare kosher salt for steaks
  14. Take ground black pepper
  15. Take kosher salt for onion
  16. Take large white onion
  17. Make ready Last
  18. Make ready kosher salt for finishing

You'll mix up ingredients in the. Heat barbecue grill or ridged grill pan until hot. Season steaks with salt and pepper; coat steaks with nonstick spray. Slice log of tomato spread in quarters.

Steps to make Grilled Steaks with Compound Spread:
  1. Get the ghee at room temperature. Add the spices mash and mix together.
  2. Make into a square cake and refrigerate.
  3. Start the fire outside on the grill.
  4. Season the steak coat with the olive oil, salt, and pepper. Cut the onion in half. Add olive oil and salt.
  5. Add steaks to the grill and the onion cut side down. Turn as needed. I rotated the onion a quarter turn.
  6. When the steaks are done add the compound spread one tablespoon per steak to the top of each steak.
  7. Cut the onions and cut the steak and serve I hope you enjoy!!!!

Grilled Sirloin with Garlic-Herb Spread and Mixed Greens. Feel free to use whatever mix of herbs you love for this simple homemade compound buttery spread. Heat a grill pan or grill over high heat. Last week we talked about how to grill a perfect hamburger by focusing on technique. This week we'll keep focusing on grilling technique and walk step by step through grilling steaks like an expert.

So that’s going to wrap it up with this special food grilled steaks with compound spread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!