Brussel Sprouts with bacon
Brussel Sprouts with bacon

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, brussel sprouts with bacon. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Brussel Sprouts with bacon is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Brussel Sprouts with bacon is something which I’ve loved my entire life. They are fine and they look wonderful.

Sunny Anderson's Pan-Roasted Brussels Sprouts with Bacon recipe takes the bitter green vegetable to salty-sweet heights, and you need only four Cook bacon in a large skillet over medium-high heat until crispy. Remove to a paper towel-lined plate, then roughly chop. In same pan with bacon fat, melt.

To get started with this recipe, we have to prepare a few components. You can have brussel sprouts with bacon using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brussel Sprouts with bacon:
  1. Prepare 1 lb Brussel Sprouts (halved) TIP: when buying, try to buy the smaller ones. They have a better taste. Or buy them on the stalk.
  2. Take 2 tbsp Butter
  3. Prepare 1/4 lb Bacon
  4. Make ready 2 tbsp Sun dried tomatoes
  5. Take 1 as needed Everyday seasoning from Trader Joes (sea salt,mustard seeds, black peppercorns, coriander, onion, garlic,paprika, chili pepper)

These brussels sprouts will quickly become a go-to side dish in your rotation! Brussels Sprouts with Bacon and Onion (Great Side Dish). Crispy Charred Roasted Brussel Sprouts With Balsamic Vinegar Recipe. These pan fried Brussel sprouts and bacon make for a quick low carb side dish.

Steps to make Brussel Sprouts with bacon:
  1. Cut each strip of bacon in 1/4 in. Cook the bacon on a pan and dry on paper towels. Put aside.
  2. Melt the butter in a pan and add the brussel sprouts for about 4 minutes.
  3. Add the sun dried tomatoes and the seasoning for another 3-4 minutes.
  4. Add the bacon to the pan and mix well and cook for 2 minutes.
  5. Serve and enjoy.

Plus, adding bacon is the easiest way to get my family to eat their veggies! These roasted Brussels sprouts with smoky bacon, pecans and maple syrup are so addictive you'll want eat them right out of the oven. Using a rubber spatula, toss the brussels sprouts with the rendered bacon fat, olive oil, salt and pepper directly on the baking sheet. This recipe for Oven Roasted Brussels Sprouts with Bacon is dedicated to anyone out there who is convinced that they don't like Brussels sprouts. And - since pretty much everything is better with bacon - we cooked our oven roasted Brussels sprouts with bacon, giving the sprouts even more.

So that is going to wrap it up with this special food brussel sprouts with bacon recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!