Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my taco seasoning. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Amazing Taco Seasoning without any salt added, this is for those of us who are watching our salt intake. but still love great tasting food. Homemade taco seasoning is super easy, fresh and inexpensive. It's perfect for all your Mexican-inspired recipes.
My Taco seasoning is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. My Taco seasoning is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my taco seasoning using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Taco seasoning:
- Prepare hot chili powder
- Prepare cayenne pepper
- Get kosher salt
- Get smoked paprika
- Get ground cumin
- Take ground coriander
- Get corn starch
- Take garlic powder
- Make ready water
One batch of the recipe below will. This DIY taco seasoning recipe is quick and easy to whip up, and works great as a seasoning on everything from tacos to veggies, meat, seafood, rice, beans, soups. Taco seasoning is one of my favorite spice mixes. Sadly, store bought taco seasoning is full of nasty stuff with an ingredients label that reads like a chemistry textbook.
Steps to make My Taco seasoning:
- Add all ingredients except water and meat in a jar or small bowl that has a lid.
- Cover with lid and shake. (You may store in a air tight container for 4 weeks)
- Brown one pound of meat, drain grease and add mixture with the water. Stir untill thickened.
- Enjoy!!
Homemade taco seasoning is preservative free, doesn't taste artificial, costs a fraction of buying store bought, and you probably have all the spices you need in your pantry. Taco seasoning is a pantry essential, adding rich, spicy flavor to anything it touches. I grew up on those little yellow envelopes of taco seasoning and I loved every single thing my mom made with. Since tacos aren't nearly as delicious without taco seasoning, it was high time I perfected my own homemade taco. Now that my former "picky eater" devours tacos (ground meat used to be a no-no) we pile the meat in Taco Seasoning for other Dishes… Quesadillas are great because you can use the taco meat.
So that’s going to wrap it up with this special food my taco seasoning recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
