Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jeera aloo (satvik). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jeera aloo (satvik) is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Jeera aloo (satvik) is something that I have loved my whole life. They’re fine and they look fantastic.
vrat ke jeera aloo recipe - simple, easy and a quick dish of sauteed boiled potatoes with cumin and green chillies Serve jeera aloo with kuttu ki paratha or rajgira ki poori or singhare ke atte ki poori. Jeera Aloo is a popular Indian dish where potatoes are cooked with cumin seeds! You only need a handful of ingredients to make this Jeera Aloo.
To begin with this recipe, we have to first prepare a few components. You can have jeera aloo (satvik) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jeera aloo (satvik):
- Take 6-7 poatao
- Get 1/2 teaspoon cumin seeds
- Get 1/2 teaspoon turmeric powder
- Prepare 1/2 teaspoon asafoetida
- Make ready 2 table spoon oil
- Prepare leaves Few curry
- Prepare as required Coriander leaves for garnishing
- Take 1/2 teaspoon spoon red chilli powder
- Prepare as per taste Salt
Jeera aloo is a very simple dry sabzi/dish prepared with potatoes seasoned with cumin seeds. Today we will learn how to make jeera aloo following this easy recipe with step wise pictures. Jeera Aloo on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists. Jeera Aloo Recipe, How To Make Jeera Aloo Recipe.
Steps to make Jeera aloo (satvik):
- Boil,peel.and cut the potao in small pieces.
- Now heat oil in a wolk. Add cumin seeds,curry leaves and asafoetida to it and let it cool for 2 minutes.
- Now add turmeric powder, red chilli powder and salt to it. And mix it and cook for 1 minute.
- Now add potato to it and mix it. And cook fir 2 minutes by covering.
- Now add coriander leaves to it and again cook for 3 to 4 minutes on low flame by covering.
- Satvik jeera aloo is ready. Serve it with fulka.
Aloo Jeera is an easy dish made with potato cubes tempered with cumin seeds giving a slightly nutty flavour to the dish. Jeera and potatoes went really good together, i added some chopped garlic too and totally it was a A healthier option for a family favorite, this looks delicious! I'm definitely making Jeera Aloo! thanks for. Indian cumin potatoes can be made in few minutes. Heat Medium. " Thank you for printing this recipe for my delicious Jeera Aloo ".
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