Sweet Corn Salsa in tangy Vinaigrette #AuthorMarathon
Sweet Corn Salsa in tangy Vinaigrette #AuthorMarathon

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet corn salsa in tangy vinaigrette #authormarathon. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet Corn Salsa in tangy Vinaigrette #AuthorMarathon is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sweet Corn Salsa in tangy Vinaigrette #AuthorMarathon is something which I’ve loved my whole life. They are nice and they look fantastic.

It is very tasty as well. This video is about A Delicious Sweet & Tangy Citrus Vinaigrette Vegan & Low Fat!! This salad dressing is natural, low fat and oh so good!

To get started with this recipe, we have to prepare a few ingredients. You can cook sweet corn salsa in tangy vinaigrette #authormarathon using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sweet Corn Salsa in tangy Vinaigrette #AuthorMarathon:
  1. Prepare 2 cups sweet corn kernels
  2. Prepare 2 cups Ripe Tomatoes, cubed
  3. Make ready 1 Green Bell pepper, cut into stripes
  4. Prepare I large Onion. White is preferrable but red works too
  5. Make ready 1 bunch Fresh Coriander, chopped
  6. Prepare 4 Tablespoons extra virgin olive oil
  7. Prepare 1 Tablespoon honey
  8. Take 1 Tablespoon Dijon mustard
  9. Prepare to taste Salt and pepper

There's something about the fresh flavors and the texture of corn that makes this Mexican corn relish salsa add an extra touch of deliciousness to your burritos or salads. At Zafra, Maricel Presilla accents her Ecuadoran chowders, as well as grilled chicken and fish, with this crisp salsa. This corn salsa recipe is made primarily with fresh sweet corn, red onion, cilantro, jalapeño, and lime juice. I added a few basic pantry seasonings for intrigue Corn Salsa Notes & Tips.

Instructions to make Sweet Corn Salsa in tangy Vinaigrette #AuthorMarathon:
  1. Combine ingredients for the Vinaigrette in a bowl then whisk to combine. Taste and adjust Seasoning, up to an additional 1/2 Tablespoon honey if desired - remember that the sweet corn will add natural sweetness to the salad. Set dressing aside.
  2. Combine remaining ingredients in a large bowl then drizzle over desired amount of Vinaigrette and stir to combine. If not Serving immediately, refrigirate.

Buy fresh corn and use it promptly. Freshly harvested corn has the sweetest, most delicious flavor, and it loses that. Skip to Sweet and Tangy Grape Salsa content. Sweet corn tossed with butter, fresh lime, chili powder, cilantro, and queso fresco. Kale and Quinoa Salad with Lemon Vinaigrette - Tender chicken, sweet raisins, parmesan cheese · Crisp, refreshing Greek Chopped Salad with a garbanzo bean protein boost and tangy vinegar-oregano dressing!

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