Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, set dosa. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Set Dosa is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Set Dosa is something that I’ve loved my whole life.
Set dosa recipe with step by step photos - very soft, light and spongy dosa. These soft dosas are Set dosa also reminds me of davanagere benne dosa. I have had davanagere benne dosa with the.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook set dosa using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Set Dosa:
- Make ready 2 cups raw/bar boiled rice
- Make ready 1/2 cup split black gram/urad daal
- Make ready 3/4 cup flattened rice/poha
- Make ready 1 tablespoon sago pearls/sabudaana
- Get 1 teaspoon fenugreek/methi seeds
- Take to taste Salt
- Make ready 1/2 teaspoon soda bi carb/cooking soda
- Get 1 cup buttermilk
- Get as needed Oil
- Get as needed Water
Its common in restaurants here in Bangalore and the name set dosa kind of intrigued me. Set dosa is a soft and spongy dosa very commonly prepared for breakfast in Udupi and other When served these dosas are not served one dosa at a time. Set dosa is a soft,spongy dosa made with dal,poha and rice. This super soft set dosa is very popular in Karnataka served with vegetable saagu/potato curry and coconut chutney.
Instructions to make Set Dosa:
- Combine rice, Daal,sago,fenugreek seeds and poha in a bowl and soak in adequate water for 5-6 hours
- Strain well
- Grind smooth into a runny paste by combining with buttermilk
- Leave in a bowl covered to ferment overnight in a warm place
- Add soda and salt to taste the next day and mix well
- Heat oil in a skillet and spread well
- Lower the heat to medium and add laddle full of the batter and spread like a pancake
- Cook each side covered for 3-4 minutes or until golden brown and crisp
- Serve warm in a set of 3 along with sambhar or peanut/tomato chutneys
- Tip: keep adding 1 tablespoon oil before cooking a new batch of Dosa on the skillet
This dosa goes well with any curry or chutney. Making set dosa at home is so easy. Do try and be prepared to receive loads of accolades and Yes don't forget to share your feedback with me later !! Here you go… Set dosa is a very easy dosa recipe which serves as an excellent healthy breakfast item. Set Dosa, a popular breakfast served in most fast food or tiffin centers in Southern India.
So that’s going to wrap it up for this exceptional food set dosa recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
