Jeera aloo,masala chaas with masala paratha
Jeera aloo,masala chaas with masala paratha

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jeera aloo,masala chaas with masala paratha. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jeera aloo,masala chaas with masala paratha is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Jeera aloo,masala chaas with masala paratha is something that I have loved my entire life.

Chatpate Aloo or Jeera Aloo Masala is a super easy recipe. You can have it with paratha or can pair it up with simple Dal, Chawal or Roti. Jeera Aloo Recipe l Stir Fry Potato with Cumin Seeds l Cumin Potatoes l Quick and Easy Jeera Aloo.

To begin with this particular recipe, we must prepare a few components. You can have jeera aloo,masala chaas with masala paratha using 39 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Jeera aloo,masala chaas with masala paratha:
  1. Get 2 cups wheat flour
  2. Get 1/4 cup white oil
  3. Make ready 1 tsp salt
  4. Take 1 cup gram flour
  5. Take 1/2 cup capsicum pieces
  6. Take 3 tsp corn
  7. Make ready 4 tsp Green chillies
  8. Take 2 tsp chat masala
  9. Take 1 tsp kasuri methi
  10. Take 2 tsp dry ginger powder
  11. Make ready 1 tsp chilli powder
  12. Prepare 2 tsp turmeric powder
  13. Get 1 tsp cumin powder
  14. Get 1 tsp garam masala
  15. Take 4 tsp water
  16. Get 1 cup warm water
  17. Get 2 tsp carom seeds
  18. Prepare For Jeera aloo:
  19. Prepare 2 big potato chunks
  20. Make ready 6 tsp mustard oil
  21. Get 3 tsp cumin seeds
  22. Make ready 1/4 tsp asafoetida
  23. Get 1 tsp chat masala
  24. Prepare 1 tsp lemon juice
  25. Get 1 tsp cumin powder
  26. Make ready 1 tsp coriander powder
  27. Make ready 1 dry red chilli
  28. Get 1 tsp ginger powder
  29. Take 1 tsp salt
  30. Prepare 5 green chilli
  31. Take 1/4 tsp chilli powder
  32. Take For Masala chaas:
  33. Make ready 1 cup curd/ yougrt
  34. Get 1/4 tsp salt
  35. Prepare 1/4 tsp black salt
  36. Make ready 1/4 tsp ginger powder
  37. Take 1/2 tsp red chilli powder
  38. Prepare 1/2 tsp roast cumin powder
  39. Prepare 2 tsp pomegranate seeds

Indian masala chaas is the ideal summer drink! Made with yogurt, water and some spices, it's not only light and refreshing but also good for you! Chole, Chhole Masala, Chana Masala or Channa Masala whatever we make call it's one of the most popular recipe from Punjabi Cusine. Chole or Chana Masala goes well with batura, poori, kulcha, paratha, roti, jeera rice or steamed plain rice pair chole along with anything and it does the magic.

Steps to make Jeera aloo,masala chaas with masala paratha:
  1. At first, mix wheat flour, salt, oil together.
  2. Next,knead it and make a dough and keep it for 10 min and make equal slices.
  3. Roll the slices with the help of a rolling pin and spread oil on it and sprinkle flour.
  4. Then,fold it and pin up the roll in a line and fold it like rose,end portion stuck with the center.
  5. Then,roll it in same way and put them in tawa for dry roast for both side.
  6. Mix the gram flour with all vegetables and masala with salt and Make a batter and spread it on the half roast paratha.
  7. Spread oil from both side and fry them. All parathas are ready.
  8. At first,put oil with asafoetida and cumin seeds,dry chilli, and potato in pan and saute with all masalas.
  9. Next,add salt and lemon juice in it and put some water for boiling during 5 min and jeera aloo is ready.
  10. Lastly,take curd with salt,and all masala in mixer and grind and pour in glass.
  11. Serve with chaas.

This potato masala is much known as aloo masala in South India and is most commonly served with masala dosa as a filling. This delicious side dish tastes not only delicious but is also aromatic & easy to make. Masala paratha recipe with step by step photos. Masala paratha is spiced unleavened whole wheat flatbreads. Masala paratha is a variation of Plain In fact you can also have them with chai.

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