Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, mini sausage bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mini Sausage Bread Rolls made with the TangZhong dough - soft, fluffy and extremely delicious. Bread-making has always been a daunting task because my bread seldom comes out as fluffy and. The mini sausage bread rolls was one of the recipes which I could not wait to get started on.
Mini Sausage Bread is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Mini Sausage Bread is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook mini sausage bread using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini Sausage Bread:
- Prepare 1 pack chicken sausage
- Make ready 1 tsp black sesame seed
- Make ready 2 eggs
- Get Half cup fresh milk
- Get Melted butter
- Prepare 1 tsp sugar, a little salt
- Make ready 1 tsp yeast(diluted in warm water
- Get 2 cups flour
They are light, soft and most of all The first time I came across sausage Bread rolls was at the Aiport on my last trip outside the. Today's recipe is for Korean sausage-ppang, or sausage bread, which is a hotdog or If you've never been to a Korean bakery you should check it out! They have coffee and bread but also Korean treats. Sausage bread is an American food made of sausage and other ingredients rolled or enclosed in dough and cooked in an oven.
Steps to make Mini Sausage Bread:
- Preparing dough. Combine flour, salt, sugar then mix well. Then egg, melted butter, yeast and milk. Mix all well. Then knead it for 5 to 10 mins. Cover it set aside for 1 hour to let dough rise.
- It's up to you if you want to boil the sausage or wrap directly into the dough. Optional
- After an hour, take out dough and cut it into small pieces. Make a string like dough. Take sausage and wrap it around. Place in a tray and leave again for 10 mins to rise
- Pre heat oven.
- After the dough rise. Crack the egg and beat. Take a brush and brush the surface and sprinkle sesame seed.
- Bake for 15 mins at 250celcius.When it is done remove from oven and brush with melted butter
Sausage bread is typically made from pizza dough and includes Italian. Nasi Lemak Lover: Mini Sausage Bread Rolls 迷你香肠面包卷. How to bake Chinese bakery style sausage bread with my easy recipe, with detailed step-by-step guide to create the braid shape for the. Super soft and fluffy Chinese sausage bread. They are delicious to eat simply like that or with some Chinese Sausage Bread.
So that is going to wrap this up for this special food mini sausage bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
