Sourdough Discard Pancakes
Sourdough Discard Pancakes

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, sourdough discard pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sourdough Discard Pancakes is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Sourdough Discard Pancakes is something which I’ve loved my entire life.

These sourdough discard scallion pancakes, on the other hand, are more like their flapjack cousins. Even better, they're so super easy to make — if you have a sourdough starter. How to Make Sourdough Pancakes From Leftover Sourdough Starter Discard.

To begin with this recipe, we must first prepare a few components. You can have sourdough discard pancakes using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sourdough Discard Pancakes:
  1. Take 2 c sourdough discard
  2. Take 2 eggs
  3. Make ready 1 tsp baking soda
  4. Get 1 tsp baking powder
  5. Prepare 2 tbs sugar
  6. Take 1 tsp vanilla extract
  7. Make ready Pinch salt
  8. Take Splash milk or water

You guys will LOVE the simplicity of this recipe. The batter is made from fully fermented sourdough starter discard and real milk, eggs, and butter! Use sourdough discard recipes to make crackers, scones, and pancakes, putting your discarded sourdough starter to Sourdough discard pancakes: Making pancakes and waffles is an easy. Like sourdough bread, sourdough pancakes get going with help from a preferment — a mixture of flour, water, and a leavening agent (in this case, your sourdough starter discard).

Instructions to make Sourdough Discard Pancakes:
  1. Whisk eggs and sugar until combined.
  2. Add starter and the rest of the ingredients. (except milk/water) Mix well.
  3. If the batter is too thick add a splash of milk or water until you get a "pancake" consistency.
  4. Ladle ¼ c portions into hot greased skillet and cook on med low about 2-3 mins on each side. A small gravy ladle is usually the perfect size for this.

Of all the recipes I've made with discarded starter, pancakes both use up the most discard and require the. Something to do with your sourdough discard instead of wasting it! You can also use active sourdough starter for this instead of discard, I've used both successfully. Sourdough Discard can be used as a sauce thickener for things like gravy, bechamel, or cheese Pancakes, waffles and crepes are so versatile, and they go well with both sweet and savory fillings. Make delicious sourdough pancakes at home with a traditional sourdough culture.

So that is going to wrap it up for this special food sourdough discard pancakes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!