Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate salami. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate salami - another easy and delicious dessert for Christmas (or any other occasion). This beautiful and original no-bake dessert is popular in many. Traditional in our family, this chocolate salami is the perfect crunchy treat to snack on alongside Growing up my mom used to make us chocolate salami all the time, but it was actually my friend's.
Chocolate Salami is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Salami is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate salami using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Salami:
- Prepare 2 large eggs
- Get 3 ounces butter softened room temperature
- Prepare 7 ounces dark chocolate 60% cacao
- Get 1/2 teaspoon vanilla extract
- Take 7 ounces Maria Cookies
- Make ready 1/3 cup sugar
- Prepare 2 cups pecan pieces
- Take As needed confectioners sugar/powdered sugar
The chocolate salami slices are just like chocolate cookies. Put the butter and chocolate in a heatproof medium bowl and place the bowl over a pan of barely simmering water. This Chocolate Salami recipe produces a beautiful log of chocolate studded with an assortment of dried fruits and nuts. It's a great way to use up leftover cake or cookie crumbs, and can be customized.
Steps to make Chocolate Salami:
- Break up the Maria cookies add the pecan pieces. Melt the chocolate and butter either in a microwave or by double boiler.
- Mix the sugar, eggs, and vanilla extract. When melted add the eggs in and whisk them in till smooth and the sugar is dissolved.
- When blended, and smooth add in Maria cookies. Fold them in. Let rest and cool 10 minutes. Add to parchment paper and form a log.
- Roll it up in the parchment paper and tie the ends. Set in the refrigerator 4 hours or overnight. When chilled and your ready to serve it unwrap it roll it in the confectioners sugar, and slice it into circles and I hope you enjoy!!!
Nigella's chocolate salame is really an Italian version of a fridge cake, but it's completely addictive and very impressive if you string it properly, too. Although this chocolate salami dessert is Italian, my Bulgarian/Ukrainian family used to make this all the time. Obviously, every region and ethnicity has its way of making chocolate salami. Place chocolate in bowl with butter, over a pot of simmering water until melted. Form salami shape by rolling mixture in a sheet of wax paper.
So that is going to wrap it up for this exceptional food chocolate salami recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
