Cabbage and beetroot sabzi
Cabbage and beetroot sabzi

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cabbage and beetroot sabzi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

I am sharing a very healthy and unique mix veg recipe of cabbage and beetroot. You can take it with Roti,rice,paratha. Its a yummy recipe ,I am sure,if you.

Cabbage and beetroot sabzi is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Cabbage and beetroot sabzi is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have cabbage and beetroot sabzi using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage and beetroot sabzi:
  1. Take 1 bowl chopped patta ghobi
  2. Prepare 1/2 beetroot
  3. Prepare 1 tsp jeera
  4. Take 1 chopped tomato
  5. Take 2 cup water
  6. Take Salt as per taste
  7. Prepare 1 tsp red chilli powder
  8. Take 1 tsp garam masala
  9. Make ready 1 tsp chat masala

Beetroots are not only chockful of nutrients, they are also very versatile. Think soups, dips, pickles, salads and stir-fries. ki sabzi north indian style with step by step photo and video recipe. north indian cuisine is famous for its gravy based curries or sabzi which is typically served with chapati or naan bread. but if you desire something less fancy without any gravy base than cabbage sabzi recipe is ideal recipe. it not only. Healthy beetroot sabzi which can be had with rice or roti. it is easy to make and taste really delicious. I made this yesterday as a part of my thali recipe.

Steps to make Cabbage and beetroot sabzi:
  1. Subse pehle patta dhobi ko wash kerke baric cut kar lo
  2. Ab beet ko bhi chote tukde cut kar lo
  3. Ab ek kadai mein jeera dalo aur saute karo
  4. Uske baad usme chopped tomato dalo aur 5minute cook karo
  5. Ab usme salt red chilli powder,garam masala aur chat masala dalo aur 5 minute cook karein
  6. Ab 2cup pani dalo aur usme patta gobhi aur beet dalo aur mix karo aur 15 minute dhakkan dhak ke cook hone do
  7. Uske baad ek plate mein nicalker hara dhania se garnish karo
  8. Ye subji roti ke sath serve karo

Everyone loved it so much more than anything else. Not only it tasted amazing but it is very easy to make and needs just few ingredients. Cabbage Sabzi Recipe - Homey, healthy yet delicious side dish made with cabbage, green peas and potatoes spiced with few spices. This is Gujarati style of making cabbage sabzi. I have been grew up eating this, as my mom makes this once in a week.

So that’s going to wrap this up with this exceptional food cabbage and beetroot sabzi recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!