Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, utter pradesh hing jeera aloo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Utter Pradesh Hing jeera aloo is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Utter Pradesh Hing jeera aloo is something which I’ve loved my entire life. They are nice and they look fantastic.
First boil the potatoes with the skin. Peel the potatoes and them in half. Lets make something light yet yummilicious for dinner today.
To get started with this particular recipe, we must first prepare a few components. You can have utter pradesh hing jeera aloo using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Utter Pradesh Hing jeera aloo:
- Prepare 6 Potato
- Take 2 tsp Oil
- Get 1/2 tsp Jeera(cumin seeds)
- Get 1/4 tsp Hing(asafoetida)
- Make ready 1 green chilli finely chopped
- Get 1 tsp Grated ginger
- Get 1/4 tsp Turmeric Powder
- Make ready 1/4 tsp Chilli Powder
- Take 1/4 tsp Coriander powder
- Get 1/4 tsp Jeera(cumin) powder
- Get to taste Salt
- Get 1 tsp Lemon juice
- Get 2 tsp Coriander Leaves
In this recipe, Jeera (cumin seeds) is one of the main spices. Jeera Hing Aloo Recipe is a delicious recipe made with a combination of many different spices. It is a vegetarian dish and very tasty, healthy that people love to eat. Jeera Aloo Recipe, How To Make Jeera Aloo Recipe.
Instructions to make Utter Pradesh Hing jeera aloo:
- Add a little water and potato to the cooker and boil until 2 whistle comes out.
- Then remove the potato skin and cut into small pieces.
- Heat oil in pan and add the cumin seeds.
- Once it is cracked, add the hing.
- Then add the green chilli and grated ginger.
- Now add the chopped potatoes and saute in medium heat for 5 minutes.
- After that add turmeric powder, chilli powder, cumin powder, coriander powder and salt and cook in a medium heat for 10 minutes.
- Now add the lemon juice and stir well.
- Finally sprinkle with coriander leaves and switch off the flame.
- Tasty Uttar Pradesh Hing Jeera Allu is ready.
Is this dish- minus the mustard seeds- from Uttar Pradesh? Jeera Aloo, this simple recipe is a real treat for all potato lovers. This jeera aloo recipe requires a handful of ingredients and can be made for a quick lunch so. If you are making Punjabi jeera aloo in the morning to take it to work for lunch, you can boil the potatoes a day prior and store in the refrigerator. Find here Hing, Raw Hing, Asafoetida Powder, suppliers, manufacturers, wholesalers, traders with Hing prices for buying.
So that is going to wrap this up for this exceptional food utter pradesh hing jeera aloo recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
