Vegetable chop
Vegetable chop

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetable chop. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable chop is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Vegetable chop is something which I’ve loved my entire life.

Vegetable chop recipe with step by step photos - one of the popular street food in bengal are these vegetable chops. These are addictive and no one can just eat one. these fried crisp chops can be. The ability to chop vegetables at higher speeds comes in handy if you are cooking for many persons.

To get started with this recipe, we must first prepare a few components. You can cook vegetable chop using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable chop:
  1. Get 500 gm potato
  2. Make ready 250 gm carrot
  3. Prepare 250 gm beet root
  4. Make ready 50 gm raw peanut
  5. Get 1 inch ginger
  6. Make ready 1 tbsp coriander seed
  7. Take 1 tsp cumin seed
  8. Take 4 dry red chilli
  9. Make ready 100 gm bread crumbs powder
  10. Make ready 100 gm All purpose flour/ maida
  11. Take 1/2 tsp garam masala powder
  12. Prepare 250 gm oil
  13. Prepare to taste salt
  14. Make ready 4 green chilli
  15. Get 1 tsp chopped coriander leaves

How to make Vegetable Chop: Boil all the vegetables and let them cool, Smash the vegetables and add salt. This is another gem to add to your vegetarian collection. It is healthy, easy to make, and delicious. Adapted from Cookshelf Vegetarian Tip: Cut all vegetables the same size so they cook evenly.

Steps to make Vegetable chop:
  1. Boil the potatoes and beet scrape the carrot make powder by heating coriander cumin and red chilli.
  2. Heat oil in pan add a little more green chilli and ginger and add a little bit turmeric powder to it.
  3. Fry the peanuts and carrot roast the carrots till the water dries add potatoes and beets and fry well
  4. Then add garam masala powder and coriander powder to the cumin mix cut coriander leaves into it.
  5. Cool it and make an shape size add salt to the flour and make it a batter wrapped the chop In a flour then wrap it jn bread powder too then fry it in hot oil. Ready to serve hot

It's a good thing you can always rely on vegetable. The best vegetable choppers to make cutting everything from onions to tomatoes a breeze. Plus, when you're chopping onions, the fumes won't make you cry. Vegetable Chop or Bhejtebil Chop(sic!) is another popular snack from streets of Kolkata. My Mother having grown up in the mofussils, where everything from rosogolla to chingri'r chop(shrimp cutlet).

So that’s going to wrap it up with this exceptional food vegetable chop recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!