Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegetable chop. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetable chop is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Vegetable chop is something that I’ve loved my whole life.
Vegetable chop recipe with step by step photos - one of the popular street food in bengal are these vegetable chops. These are addictive and no one can just eat one. these fried crisp chops can be. The ability to chop vegetables at higher speeds comes in handy if you are cooking for many persons.
To begin with this recipe, we must prepare a few ingredients. You can have vegetable chop using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable chop:
- Prepare 6 Boiled and grated potatoes medium sized
- Make ready 1 1/2 cup boiled and grated beet root
- Get 2 grated carrots
- Make ready 1 cup Bread crumbs
- Prepare 1 chopped onion
- Take 3 chopped green chillies
- Take 2 tbsp chopped ginger
- Take 2 tbsp chopped coriander leaves
- Take 2 tbsp raisins
- Take As needed Oil for frying
- Prepare Spices
- Take To taste Salt
- Get 2 tsp Jeera/Cumin seeds
- Make ready 2 tsp Pepper crushed
- Take 2 tsp Jeera ( cumin )powder
- Get 1 tsp Red chilli powder
- Get 1 tsp Sugar
- Take 1 tsp Garam masala
How to make Vegetable Chop: Boil all the vegetables and let them cool, Smash the vegetables and add salt. This is another gem to add to your vegetarian collection. It is healthy, easy to make, and delicious. Adapted from Cookshelf Vegetarian Tip: Cut all vegetables the same size so they cook evenly.
Instructions to make Vegetable chop:
- In a deep bottom karahi add oil.When heated add jeera wait till it splutter.Add the chopped onion,ginger and chillies fry till the onion gets translucent.Now add all the spices and cook fr 2-3 min on medium flame.Gradually add the grated beet root and carrot.Cook fr 5-6 min and keep stir the mixture,add coriander and switch off the flame.
- Transfer the mixture into another bowl add the mashed potatoes and mix it well,add half the crumb and reserve the half for dusting the cutlets.Now shape the cutlets and roll them in crumbs.Deep fry and serve.
It's a good thing you can always rely on vegetable. The best vegetable choppers to make cutting everything from onions to tomatoes a breeze. Plus, when you're chopping onions, the fumes won't make you cry. Vegetable Chop or Bhejtebil Chop(sic!) is another popular snack from streets of Kolkata. My Mother having grown up in the mofussils, where everything from rosogolla to chingri'r chop(shrimp cutlet).
So that is going to wrap it up with this special food vegetable chop recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
