Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, vegetable chop. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Vegetable chop is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Vegetable chop is something that I have loved my whole life. They’re fine and they look fantastic.
Vegetable chop recipe with step by step photos - one of the popular street food in bengal are these vegetable chops. These are addictive and no one can just eat one. these fried crisp chops can be. The ability to chop vegetables at higher speeds comes in handy if you are cooking for many persons.
To get started with this particular recipe, we must first prepare a few components. You can cook vegetable chop using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegetable chop:
- Take 6 Boiled and grated potatoes medium sized
- Make ready 1 1/2 cup boiled and grated beet root
- Get 2 grated carrots
- Prepare 1 cup Bread crumbs
- Make ready 1 chopped onion
- Get 3 chopped green chillies
- Get 2 tbsp chopped ginger
- Prepare 2 tbsp chopped coriander leaves
- Prepare 2 tbsp raisins
- Make ready As needed Oil for frying
- Make ready Spices
- Take To taste Salt
- Prepare 2 tsp Jeera/Cumin seeds
- Take 2 tsp Pepper crushed
- Get 2 tsp Jeera ( cumin )powder
- Make ready 1 tsp Red chilli powder
- Prepare 1 tsp Sugar
- Take 1 tsp Garam masala
How to make Vegetable Chop: Boil all the vegetables and let them cool, Smash the vegetables and add salt. This is another gem to add to your vegetarian collection. It is healthy, easy to make, and delicious. Adapted from Cookshelf Vegetarian Tip: Cut all vegetables the same size so they cook evenly.
Instructions to make Vegetable chop:
- In a deep bottom karahi add oil.When heated add jeera wait till it splutter.Add the chopped onion,ginger and chillies fry till the onion gets translucent.Now add all the spices and cook fr 2-3 min on medium flame.Gradually add the grated beet root and carrot.Cook fr 5-6 min and keep stir the mixture,add coriander and switch off the flame.
- Transfer the mixture into another bowl add the mashed potatoes and mix it well,add half the crumb and reserve the half for dusting the cutlets.Now shape the cutlets and roll them in crumbs.Deep fry and serve.
It's a good thing you can always rely on vegetable. The best vegetable choppers to make cutting everything from onions to tomatoes a breeze. Plus, when you're chopping onions, the fumes won't make you cry. Vegetable Chop or Bhejtebil Chop(sic!) is another popular snack from streets of Kolkata. My Mother having grown up in the mofussils, where everything from rosogolla to chingri'r chop(shrimp cutlet).
So that is going to wrap it up with this special food vegetable chop recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
