Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, ghee roast makhana. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan (when roasted in oil instead of ghee). Makhana Benefits - Makhanas or lotus seed is commonly known as a fasting food. To make this Healthy snack you would need below ingredients.
Ghee Roast Makhana is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Ghee Roast Makhana is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have ghee roast makhana using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ghee Roast Makhana:
- Make ready 100 gram makhana
- Make ready 1 tbsp ghee
- Get 1 tbsp oil
- Prepare 1 tsp asafoetida
- Prepare as per taste Salt, turmeric, chilli powder
Spicy phool makhana recipe with step by step pictures. Phool makhana is popped lotus seeds, used in various recipes, this is easy. furthermore, i would like to highlight some tips, suggestions and variations to the masala makhana recipe. firstly, i have used ghee to roast the lotus seed which makes it flavoured and tasty. Simultaneously, boil the green peas in a durable pressure cooker, drain and keep aside. Roasted Phool Makhana makes a great healthy snack for kids.
Steps to make Ghee Roast Makhana:
- In a pan add ghee and oil. Once warm add asafoetida. Add turmeric. Add makhana.
- Add salt and chilli powder. Roast until done. Enjoy this guilt free snack any time.
However, spices do not mix well and can give a raw taste. The use of ghee or oil makes Makhana tastier. Being rich in essential nutrients, this recipe also makes a perfect snack for older children too. For roasting fox nuts, heat the ghee in a deep non-stick pan. Add water and cook until the makhanas turn mushy and gooey.
So that is going to wrap it up with this exceptional food ghee roast makhana recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
