Cheesy French Toast with Koya Tofu (Low-Carb)
Cheesy French Toast with Koya Tofu (Low-Carb)

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cheesy french toast with koya tofu (low-carb). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Your daily values may be higher or lower depending on your calorie needs. This savory French toast recipe is a great breakfast or lunch. Served with ham and tomato chutney, these chive spiced baguette slices are fried until crispy and The problem is that swiss cheese placed on a buttered skillet basically burns even at medium to low heat..

Cheesy French Toast with Koya Tofu (Low-Carb) is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cheesy French Toast with Koya Tofu (Low-Carb) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy french toast with koya tofu (low-carb) using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheesy French Toast with Koya Tofu (Low-Carb):
  1. Get 2 blocks Koya tofu
  2. Take 1 ★Egg
  3. Prepare 100 ml ★Soy milk or milk
  4. Make ready 1 tbsp ★Artificial sweetener (or sugar or other sweetener)
  5. Make ready 1 dash ★Rum or vanilla essence
  6. Prepare 1 slice Butter for cooking
  7. Prepare 1 dash Grated cheese or salt
  8. Get 1 optional Whipped cream, etc.

I would love to connect with you! This easy breakfast recipe is made like a grilled cheese sandwich, with melted cheese sandwiched in the middle! Once you try this easy and delicious french toast with melted cheese, you'll want it for breakfast everyday! This breakfast sandwich is a great alternative to.

Instructions to make Cheesy French Toast with Koya Tofu (Low-Carb):
  1. Poke holes into the koya tofu before reconstituting. Make sure you poke the holes deep so that the egg mixture can penetrate through.
  2. Combine all of the ★ ingredients together. Cover the tofu with the mixture and let sit for at least 30 minutes. This is how it looks after soaking in the mixture overnight.
  3. Melt the butter in the frying pan. Cook one side on very low heat.
  4. Once browned and crisp, flip over and cook the other side. Sprinkle with grated cheese or salt for a delicious sweet and salty finish!!
  5. If the koya tofu is quite large and there isn't enough egg mixture, adjust the amount with soy milk.

How to Make French Toast Keto. The key to cutting carbs in the recipe is to replace the bread with a low-carb alternative. It's best to make your own bread. Stack the finished low carb french toast sticks into a stack and top with butter and sugar free maple syrup. Redi Whip also goes great on these and is relatively low carb.

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