Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vermicelli kheer. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.
Vermicelli kheer is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Vermicelli kheer is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vermicelli kheer using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vermicelli kheer:
- Get 1 tbsp Ghee
- Get 1/2 cup Vermicelli
- Get 1 cup Full fat milk
- Prepare 1/6 cup Sugar
- Get 1 tsp Cardamom powder
- Make ready 7-8 chopped almonds
- Take 4 drops Rose essence for garnishing
Add the seviyan and roast them. Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Vermicelli Kheer, a delicious Indian dessert made with milk and vermicelli strands is often served as a sweet accompaniment in lunch or dinner. Vermicelli Kheer Recipe (with Step by Step Photos).
Steps to make Vermicelli kheer:
- Heat ghee in a pan, add vermicelli, and roast for 2-3.minutes. Then add milk.
- Mix well. Add sugar, cardamom powder and cook until vermicelli become a soft.
- When vermicelli cooked well then add chopped almonds and serve.
- If you want to serve chilled then keep in the refrigerator for 30 minutes then garnish with rose syrup or rose essence and serve.
Seviyan / Vermicelli Kheer made in instant pot is a creamy & delicious pudding made with vermicelli, milk and sugar, infused with saffron and cardamom..kheer or vermicelli kheer with step by step photo and video recipe. during any indian festival or for any occasions feast, dessert recipes play important role in its meal. and perhaps kheer recipes and its. Seviyan=vermicelli, so for this kheer, seviyan were first roasted in ghee and then cooked in milk and This Instant Pot Seviyan Kheer. ā is dump and go recipe. ā has zero monitoring, no baby sitting! Learn how to make/prepare vermicelli kheer by following this easy recipe. Vermicelli kheer is ready to be served. It can be served hot or chilled according to individual As it cools the kheer will become thick.
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