Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemon roasted asparagus. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
This lemon roasted asparagus recipe is so easy and makes the perfect veggie side for Spring. This is an easy, delicious way to cook asparagus. Roasted Lemon Asparagus Recipe - We love this tangy-sweet roasted Asparagus with crispy Roasted Asparagus Ingredients.
Lemon Roasted Asparagus is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Lemon Roasted Asparagus is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook lemon roasted asparagus using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Roasted Asparagus:
- Prepare 1 lb Asparagus
- Make ready 1 medium Lemon
- Prepare 1 Lemon pepper seasoning
- Take 1 Krazy Mixed up salt seasoning
- Make ready 1 Garlic pepper seasoning
- Make ready 2 tbsp Extra virgin olive oil
- Prepare 1 tsp Minced garlic
Pan-roasting asparagus with a bit of garlic and lemon makes the vegetable crisp-tender with a little browning on the skin, adding to the Pan-Roasted Asparagus With Lemon and Garlic. This is a simple lemon roasted asparagus recipe that's a perfect spring side dish. I feel like I'm surrounded by complexity lately. Life stuff, work stuff, everything just seems way more complicated.
Steps to make Lemon Roasted Asparagus:
- Preheat oven to 500. Wash & cut the white ends off of the asparagus. Cut in half and lay in a single layer In a 9X9 baking pan
- Lightly evenly coat asparagus with extra virgin olive oil
- Cut Lemon in half and squeeze onto the asparagus. Next add the garlic and shake pan gently to roll asparagus
- Next evenly coat seasoning on asparagus, I prefer to add quite a bit!
- Now place into oven for 8 minutes, flipping asparagus halfway through.
- (Optional) Once asparagus has been removed from the oven, squeeze the other half of the lemon over the top of the asparagus.
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