Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, aloo jeera sabji. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This video to learn how to make the simple yet lip smacking Jeera Aloo. Now this is an easy to make simple dish for you. A simple yet powerful, flavoursome dish which is easy to make and hassle free.
Aloo Jeera Sabji is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Aloo Jeera Sabji is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have aloo jeera sabji using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Aloo Jeera Sabji:
- Make ready 200 gms potatoes
- Take 30 gms ginger chilli
- Get 20 gms Coriander
- Get 1 tsp salt
- Get 1 tsp red chilli powder
- Take 1 tsp corrainder powder
- Make ready 1 tsp turmeric powder
- Get 1 tsp amchur powder
- Take 1 tbsp oil
- Get 1 tbsp jeera/cumin seeds
Jeera aloo is a very simple dry sabzi/dish prepared with potatoes seasoned with cumin seeds. Today we will learn how to make jeera aloo following this easy recipe with step wise pictures. Jeera aloo recipe With step by step photos. Potatoes spiced with cumin and herbs.
Steps to make Aloo Jeera Sabji:
- Boil the potatoes. Remove the peel and cut into halves.
- In a pan, add some oil and add in the jeera. Let it turn aromatic. Now add in the ginger and chili. Stir well and add in the turmeric powder, red chilli powder, Coriander powder, salt and amchur powder.
- Add in the boiled potatoes and mix well. Garnish with fresh Coriander. Serve with roti, poori.
This delicious aloo jeera recipe can be easily made when you have less time or want to make a quick lunch or dinner. Jeera Aloo is a typical vegetarian Indian dish which is often served as a side dish and normally goes well with hot puris, chapatti, roti or dal. Its main ingredients are potatoes (aloo), cumin seeds (jeera) and Indian spices. Jeera Aloo is a popular Indian dish where potatoes are cooked with cumin seeds! You only need a handful of ingredients to make this Jeera Aloo.
So that is going to wrap it up for this special food aloo jeera sabji recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
