Kale Chips
Kale Chips

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, kale chips. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Line a non insulated cookie sheet with parchment paper. With a knife or kitchen shears carefully remove the leaves from the thick stems and tear into bite size pieces. By baking at a low temperature for a longer period of time, the kale gets crispy without browning or burning, yielding perfect chips every time.

Kale Chips is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Kale Chips is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook kale chips using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kale Chips:
  1. Prepare 1 Kale
  2. Prepare 1 tbsp. extra virgin olive oil
  3. Make ready 1/2 tbsp. garlic powder
  4. Make ready 1/2 tbsp. onion powder
  5. Prepare 1 tbsp. paprika
  6. Get 1 tsp. sea salt

Kale chips are very thin, delicate, crispy chips. If you've ever had seaweed chips, they're sort of The key to kale chips is not burning them. Because burned kale chips (even slightly burned) taste. Yes, when they're made from kale and.

Steps to make Kale Chips:
  1. Preheat oven to 300F/ 150C. Line baking pan with parchment paper.
  2. Remove leaves from the stems of the kale and roughly tear it up into large pieces. Wash the leaves and dry.
  3. Combine all dry seasoning into a bowl and set aside.
  4. Add kale leaves into a mixing bowl. Add olive oil to the mixing bowl and make sure to coat thoroughly. Now sprinkle on the dry seasonings, toss to combine.
  5. Spread out the kale leaves onto the baking pan evenly. Bake for 20 - 25 mins.
  6. Take out the pan and cool the kale on the baking pan for a few mins, this will make the kale chips crispier.
  7. Ready to serve! Enjoy! Other recipes video instructions are all in my YouTube channel https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw

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