Beef yam balls and garlic dipping sauce
Beef yam balls and garlic dipping sauce

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef yam balls and garlic dipping sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef yam balls and garlic dipping sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Beef yam balls and garlic dipping sauce is something which I have loved my entire life.

Home you are all well and safe. Today I show you the simplest way to make Yam. Mix the ground beef with the beef bouillon/stock cube thoroughly.

To begin with this particular recipe, we have to first prepare a few components. You can have beef yam balls and garlic dipping sauce using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef yam balls and garlic dipping sauce:
  1. Get Yam
  2. Prepare Minced beef
  3. Make ready Seasonings
  4. Get Spices
  5. Make ready Scotch bonnet
  6. Make ready Onions
  7. Take Eggs
  8. Make ready Oil
  9. Prepare Mayonnaise
  10. Make ready Ketchup
  11. Prepare Garlic

It really depends on how garlicky your garlic powder is, and how garlicy. The Best Beef Dipping Sauce Recipes on Yummly Divide the dough into eight pieces and roll each into a ball on a lightly floured work surface. Working with one ball at a time, and keeping the others covered with a cloth to prevent drying out, roll balls.

Steps to make Beef yam balls and garlic dipping sauce:
  1. Peel off yam and wash,boil until soft. Set aside to cool and mash.
  2. Heat a little oil in a pan,add some chopped onion until brown. Add the minced beef, spices, seasoning to taste and stir fry until it's done.
  3. Ina a container,add the mashed yam, fried minced beef, seasoning, Scotch bonnet,onion and garlic paste,a pinch of salt and mix all together.
  4. Use your clean hands to make some balls with the mixture. Beat some eggs.
  5. Heat oil in a pan,dip the yam balls into the beaten eggs and fry until golden brown.
  6. For the dipping sauce,add mayonnaise, ketchup, Scotch bonnet and garlic paste in a pot and mix. Put the pot on a low heat and stir for 5 mins.
  7. Serve

White Yam Sweet Garlic Bean Soup. White Yam With Green In Tomatoes Egg Sauce. Spicy Yam, Plantain and Shrimp Balls. Yams look like gigantic potatoes and can usually be found in ethnic food stores or markets outside West Africa. Make this beef bulgogi with soy-sesame dipping sauce in under an hour for a complete Korean barbeque dish that'll knock your chopsticks off!

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