Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spinach chana tikki mini burger. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spinach chana tikki mini burger is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Spinach chana tikki mini burger is something that I’ve loved my whole life.
Chana Tikki is a chickpea burger that is a famous Indian street food. This recipe is vegan but becomes vegetarian if you serve it with a yogurt dip. In India, Pakistan and Bangladesh, the locals refer the chana tikki to a hamburger or chickpea burger.
To get started with this particular recipe, we have to first prepare a few components. You can cook spinach chana tikki mini burger using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach chana tikki mini burger:
- Prepare 1 bowl Boiled white chana(chickpeas)
- Take 1 cup Blanched spinach
- Get 1 bowl Bread crumb
- Take 8 Brown bread or white bread
- Take 1 cuo Mix fruit chopped
- Get 3 tsp Mayonnaise
- Prepare To taste Salt
- Get 1 tsp Black pepper powder
- Take 1/2 cup Tomato ketchup
- Get 1 tsp Garam masala
- Take 1 tsp Red chilli powder
- Take As needed Cheese slices
- Take 1/2 cup Paneer cubes
- Get 1 tbsp Sweet corn
Here I have made the recipe more healthy by using. Looking for an easy dinner recipe? This Spiced Mini Burgers with Spinach and Couscous Recipe from WomansDay.com is super simple. Aloo tikki burger recipe - crispy potato patties between the burger buns, topped with cheese slice, tomato, onion and lettuce w/ mayonnaise, ketchup.
Steps to make Spinach chana tikki mini burger:
- In a grinder add spinach blanched white chana salt according to taste and grind it.shift it in a big bowl. Add garam masala sweet corn and bread crumbs to soak it's etc water.
- In a bowl add all mix fruits and mayonnaise pinch of black pepper and mix it our salad is ready
- Heat up a pan and grill the breads which I cut into different shapes with cutter. Now in the same pan heat a little oil for making tikkis.
- For tikki make balls of spinach chana press it add paneer cubes in the center and roll the balls make shape of tikki. Put it in bread crumbs cover it thoroughly. Now put these tikkis in the pan make them crispy on both side.
- For plating place grilled bread apply ketchup put cheese slice on it then place tikki on it. On tikki place salad and cover this with another grilled bread.and put on the top salad again a drop of ketchup and a piece of any fruit you like. Our mini burger is ready.
Aloo tikki burger - a fusion snack recipe that combines Indian traditional chaat and western fast food. Tikki is made from boiled potatoes and green. Indian style Aloo Tikki Burger - Spicy potato patties sandwiched between homemade burger buns with cilantro mint chutney and tomato chili ketchup! When I was in school, McDonald's opened it's first ever outlet in my city. I remember I was so excited and couldn't wait to try their burgers.
So that’s going to wrap it up for this exceptional food spinach chana tikki mini burger recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!