Apple Bacon Pancakes
Apple Bacon Pancakes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple bacon pancakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple Bacon Pancakes is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Apple Bacon Pancakes is something which I have loved my entire life. They are nice and they look fantastic.

These bacon apple pancakes are made with Greek yogurt and stuffed full of smoky bacon and sweet apples. Drizzle with maple syrup and say hello to breakfast. If you like apple pancakes and you like bacon, you'll love the taste of these sweet, smoky pancakes.

To begin with this recipe, we must prepare a few components. You can have apple bacon pancakes using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple Bacon Pancakes:
  1. Take 1 1/2 cups milk (almond or cashew works well too)
  2. Prepare 1/2 pound bacon, cooked & chopped
  3. Get 3 cups AP flour
  4. Take 2 eggs
  5. Take 1 tsp salt
  6. Take 1/2 cup unsweetened apple sauce
  7. Take 1 Tbs baking powder
  8. Get 2 Tbs cinnamon
  9. Prepare 2 Tbs vanilla
  10. Make ready 2 medium apples, peeled, cored, and diced
  11. Prepare 1/2 cup real maple syrup

Switch out whipped cream for a dollop of ice cream to take this breakfast to dessert. Bacon pancakes sound like a sinful breakfast treat, but these slightly sweet, mostly savory But let's get back to these delicious bacon pancakes. Serve them in a stack, or use two as buns for an egg. Bacon apple pancakes was the least thing I was thinking about earlier in the week.

Steps to make Apple Bacon Pancakes:
  1. In large bowl, combine all dry ingredients and mix well.
  2. Heat skillet on medium heat (or electric griddle on 300°F)
  3. Add eggs, apple sauce, milk and syrup, stir approx 20 times. Do not over mix. There should be lumps.
  4. Fold in apples and bacon.
  5. Using your 1/2 cup, ladle batter onto skillet making as many pancakes as you can without crowding.
  6. Cook until edges are firm and bubbles are seen throughout. Flip and finish cooking. Repeat process until all batter is used.
  7. Serve with more syrup, or apple butter and cook up the remaining 1/2 pound of bacon for a side.

Pancakes (pannekoeken) are a Dutch tradition. There are pancake houses all over the Netherlands. Fry bacon in the pan until crisp. Remove to a paper towel to drain. Now add the sliced apples to the.

So that’s going to wrap this up with this exceptional food apple bacon pancakes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!