Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pineapple sweet potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Pineapple Sweet Potatoes is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Pineapple Sweet Potatoes is something which I have loved my whole life.
Cubes of sweet potatoes and pineapple tidbits are baked with brown sugar, cinnamon, nutmeg and cloves in this Thanksgiving side dish. Looking for a great side dish? Leave your COMMENT below and let us know any other recipes you would love to see.
To begin with this particular recipe, we must prepare a few components. You can have pineapple sweet potatoes using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pineapple Sweet Potatoes:
- Make ready 1 lb Sweet potatoes, unpeeled
- Make ready 1/2 cup Pineapple juice
- Take 2 tbsp Butter
- Prepare 1 cup Drained crushed pineapple (In juice)
- Get pinch Cinnamon
- Get pinch Ground nutmeg
- Make ready pinch Ground allspice
- Prepare Optional topping: 1 tbsp molasses or 2T Brown sugar
- Prepare Optional topping: Oatmeal
- Take 1/2 c brown sugar, rolled oats (not quick), chopped pecans
- Take 1/4 c flour
- Take 1/4 tsp cinnamon, nutmeg, allspice
- Get 3 tbsp melted butter
Boil potaotoes until tender; peel; cool slightly. Mash untill smooth; stir in remaining ingredients, including syrup from pineapple tidbits. Serve this Polynesian-inspired chicken dish with grilled garlic bread and mixed green salad. Served with sweet potatoes and pineapple, this makes a great.
Instructions to make Pineapple Sweet Potatoes:
- Boil sweet potatoes until tender, about 30 minutes.
- Preheat oven to 425°F.
- Grease 1 quart casserole dish.
- In a large mixing bowl, mashed sweet potatoes.
- Add pineapple juice and butter, beat until fluffy.
- Stir in pineapple, cinnamon, nutmeg, and allspice.
- Optional topping: Drizzle molasses/sprinkle brown sugar and dot with butter.
- Oatmeal topping: Combine dry ingredients, add melted butter, spread
- Bake, uncovered, for 15 minutes, or until thoroughly heated.
Place the sweet potato, pineapple, and shallot in a large bowl. In a small bowl, whisk together the olive oil, honey. Pour the olive oil mixture onto the sweet potatoes and pineapple. Drain the pineapple and save the juice. Layer slices of sweet potatoes with the pineapple slices.
So that’s going to wrap it up with this special food pineapple sweet potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!