Fried tilapia fish
Fried tilapia fish

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried tilapia fish. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fried Tilapia or any kind of fried fish is easy to cook. I'm sure that we all have our own ways of frying fish. Fried tilapia in coconut milk is a good example.

Fried tilapia fish is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Fried tilapia fish is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook fried tilapia fish using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried tilapia fish:
  1. Make ready 6 medium fish
  2. Take 2 onions
  3. Prepare 2 tomatoes
  4. Take 1 tsp black pepper
  5. Prepare 1 table spoon salt

This Pan-Fried Tilapia recipe from Delish.com is great for a quick dinner any day of the week. Tilapia can get a bad wrap. It's not tender and fatty like salmon, nor is it firm and flavorful like tuna. So Why Air Fryer Fish Recipe (Air Fryer Tilapia)?

Instructions to make Fried tilapia fish:
  1. Boil water till warm & Wash the fish gently
  2. Cut the onion to small sizes & tomatoes same small size
  3. Fry the onions to golden brown
  4. Add the tomatoes then salt to season
  5. Put the fish onto the fried onion, pepper & tomatoes.
  6. Cook for 20 min in moderate heat & add 1/2 tea cup of water for little soup & serve while still hot with ugali & a soft drink & please i warn you in advance not to lick your fingers.

Now, who doesn't Loooove a 'Golden, Crispy Fried Fish' but just one problem, it's fried and with summer at its peak, I donot want to grill or turn on the. Tilapia is a popular but controversial fish. This article examines the evidence and reviews the Tilapia is an inexpensive, mild-flavored fish. It is the fourth most commonly consumed type of seafood in the. Tilapia (/tɪˈlɑːpiə/ tih-LAH-pee-ə) is the common name for nearly a hundred species of cichlid fish from the coelotilapine, coptodonine, heterotilapine, oreochromine, pelmatolapiine and tilapiine tribes (formerly all were in Tilapiini)..

So that is going to wrap it up for this exceptional food fried tilapia fish recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!