Fried tilapia
Fried tilapia

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fried tilapia. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried tilapia is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Fried tilapia is something that I’ve loved my whole life. They’re nice and they look wonderful.

This Pan-Fried Tilapia recipe from Delish.com is great for a quick dinner any day of the week. Tilapia can get a bad wrap. It's not tender and fatty like salmon, nor is it firm and flavorful like tuna.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried tilapia using 2 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fried tilapia:
  1. Make ready 1 fresh fish
  2. Make ready Oil. Salt

Turn down the heat to the pan the tilapia was cooked to low and add the butter. Once the butter is melted, add the garlic, lemon juice and parsley. Hey Guys its Dennis and this is my first cooking video on my new channel! Here's a pan fried Tilapia dish!

Steps to make Fried tilapia:
  1. Clean fish and slice body part and put salt.
  2. Heat oil in a pan and deep fish. Let fry until brown.

Don't forget to like, subscribe and share. This was my first time cooking Tilapia and. Fried Tilapia Sandwich You Are My Son Shine. Boneless Fried Tilapia Tempura #SeafoodRecipesWorldwide Fish and Seafood Recipes Worldwide. We do not consume enough fish in my little family and this is one of my ongoing What goes good with fried tilapia?

So that’s going to wrap this up with this special food fried tilapia recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!