Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef seekh kabab. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beef Seekh Kabab is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Beef Seekh Kabab is something that I’ve loved my whole life.
Learn how to make absolutely delicious restaurant style beef Seekh Kabab from scratch using simple ingredients and home made spices. In this video, I have shown the recipe of seekh kabab. Watch the video for perfect and fail-proof beef kabab recipe.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef seekh kabab using 20 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Beef Seekh Kabab:
- Take 1/2 Kg Beef Mince
- Get 1 Tsp Caraway Seeds
- Prepare 2 Tbsp Roasted Gram
- Take 1 Stick Cinnamon
- Take 1 Tbsp Poppy Seeds
- Prepare 4-5 Cloves
- Get 6-7 Black Pepper (Balls)
- Get 7-8 Cubeb
- Prepare 1 Egg
- Make ready 2 Tbsp Ginger Garlic Paste
- Get 2 Tbsp Coriander Leaves
- Make ready 2 Tbsp Raw Papaya Paste
- Take 2 Green Chillies
- Make ready 1 Tbsp Cumin (Roasted and Crushed)
- Take 2 Tbsp Onions (Fried and Crushed)
- Get 2 and 1/2 Tbsp Dry Milk Powder
- Make ready 1 Tsp Red Chilli Powder
- Get To Taste Salt
- Make ready 1/2 Tsp Cardomom Powder
- Prepare 2 Bread Slices
Seekh kebab is a type of kebab, popular in South Asia, made with spiced minced or ground meat, usually lamb, beef, or chicken, formed into cylinders on skewers and grilled. Learn how to make best Beef Seekh Kabab Recipe, cooking at its finest by chef at Masala TV show. Also Check Beef Seekh Kabab Recipe, ingredients and complete Method..seekh kabab for veggie lovers or vegetarians. basically a tandoor platter starter / appetizer which can be served with either mint chutney or sauce. seekh kabab recipe Seekh kabab is my favorite kabab.
Instructions to make Beef Seekh Kabab:
- Roast Caraway Seeds, Cubeb, Cloves, Poppy Seeds, Black Pepper Balls, Roasted Gram, and Cinnamon. Roast it in Frying Pan for 1-2 Minutes.
- Add the Roasted mix into a grinder and grind into a fine powder. Add the Powder into a plate.
- In a Chopper add Beef Mince, Egg, Ginger Garlic Paste, Dry Milk Powder, Coriander Leaves, Raw Papaya Paste, Green Chillies, Cumin, Salt, Onions, Cardomom Powder, Red Chilli Powder, Bread Slices, and also add the Powder that we've Grinded before.
- Chop until well combined.
- Transfer into a bowl. Knead for 30 Seconds. Refrigerate for 1 hour.
- Apply Oil on your hands. Take some of the mixture and put it onto a skewer. Shape it into a Seekh Kabab.
- Put it on a grill. Brush some Oil on top of the Seekh Kabab. B.B.Q for 6-8 minutes or until done. (Keep turning in between).
- Seekh Kababs are Ready.
- Enjoy your meal.
I usually use Shan Seekh Kabab Masala for this but your recipe sound very interesting and definitely worth a try. Find beef seekh kabab stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Kabab Recipes: An Indian party's snack platter is incomplete without Ingredients of Seekh Kebabs. Beef Seekh Kabab By Chef Shireen Anwer. Delicious seekh kebab recipe made in a few simple steps.
So that’s going to wrap it up for this exceptional food beef seekh kabab recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!